Xanthan-based biodegradable packaging for fish and meat products [PDF]
Foods and Raw Materials, 2020 Nowadays, the development of environmentally-friendly packaging materials is relevant worldwide. Biodegradable packaging materials are promising due to their safety and ability to extend shelf life of food products.
Tatiana M. Giro +7 more
doaj +1 more source
A consistent dimensional analysis of gas–liquid mass transfer in an aerated stirred tank containing purely viscous fluids with shear-thinning properties [PDF]
, 2012 This paper deals with gas–liquid mass transfer in an aerated stirred tank containing Newtonian or shearthinning fluids. The aim is to demonstrate that, for a given mixing system, an unique dimensionless correlation gathering all the mass transfer rates (
Delaplace, Guillaume +3 more
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Determination of micellar system behavior in the presence of salt and water-soluble polymers using the phase diagram technique [PDF]
, 2007 The application of micellar systems has been growing during the last years because of their importance in various practical situations. Continued development of their application is necessary.
Bensmaili, Aicha +4 more
core +1 more source
Cellular and Molecular Biology, 2020 Controlled release is of vital relevance for many drugs; thus, there is a keen interest in materials that can improve the release profiles of formulations administered via buccal, transdermal, ophthalmic, vaginal, and nasal. The desirable effects of those materials include the improvement of stability, adhesiveness, solubility, and retention time ...
Hernán, Cortes +11 more
openaire +3 more sources
Jurnal Kimia Valensi, 2017 Telah dilakukan penelitian tentang pengaruh penambahan montmorilonit terhadap interaksi fisik dan laju transmisi uap air komposit edible film xanthan gum-montmorillonit.
Widya Tri Septi Saputri, Irwan Nugraha
doaj +1 more source
Xanthan biosynthesis by Xanthomonas campestris ATCC 13951 on wastewaters from white grape processing [PDF]
Ratarstvo i Povrtarstvo, 2017 Wastewaters from grape processing in wineries are characterized by large seasonal fluctuations in volume and composition, and are often discarded into environment with little or no treatment.
Rončević Zorana +4 more
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In situ anticaries efficacy of dentifrices with different formulations – A pooled analysis of results from three randomized clinical trials [PDF]
, 2018 Objectives Data generated from three similar in situ caries crossover studies presented the opportunity to conduct a pooled analysis to investigate how dentifrice formulations with different fluoride salts and combinations at concentrations of 1400 ...
Bosma, Mary Lynn +7 more
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Xanthomonas campestris pv. campestris (cause of black rot of crucifers) in the genomic era is still a worldwide threat to brassica crops [PDF]
, 2012 Background Xanthomonas campestris pv. campestris (Xcc) (Pammel) Dowson is a Gram-negative bacterium that causes black rot, the most important disease of vegetable brassica crops worldwide. Intensive molecular investigation of Xcc is gaining momentum and
Holub, E. B., Vicente, Joana G.
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Tạp chí Khoa họcXanthan is a natural polysaccharide in powder form, created through the fermentation of sugar by the bacteria Xanthomonas campestris. In construction, Xanthan has been researched and applied in road and bridge construction materials, viscosity adjusting ...
Nguyen Minh Hoat, Vo Van Bac, Nguyen Dinh Duy, Phan Van Tien
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Application of sweet almond meal and xanthan gum in the production of gluten-free cake [PDF]
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2014 Celiac disease is an autoimmune disorder that results in permanent intolerance to dietary gluten (especially wheat gluten). Using a gluten-free diet is the only effective remedy to this disease. The aim of this study was to evaluate the effect of xanthan
Abdulsattar Avazsufiyan +4 more
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