Results 41 to 50 of about 26,444 (217)

Some properties of Xanthomonas campestris pv. campestris phage.

Japanese Journal of Phytopathology, 1980
Xanthomonas campestris pv. campestris phages (3 isolates of phage S, K and '76) were isolated from black rot diseased leaves of cabbage, cauliflower and turnip, and some of their fundamental properties were investigated. The particle of phage S was tadpole-like with a polyhedral head of about 50×60 nm and a tail of about 110×10 to 12 nm. Phages S and K
Minoru WATANABE, Kiyomi NAITO, Kunio KANEKO, Hitoshi NABASAMA, Daijiro HOSOKAWA   +4 more
openaire   +2 more sources

Multilocus sequence analysis of xanthomonads causing bacterial spot of tomato and pepper plants reveals strains generated by recombination among species and recent global spread of Xanthomonas gardneri [PDF]

, 2015
Four Xanthomonas species are known to cause bacterial spot of tomato and pepper, but the global distribution and genetic diversity of these species are not well understood.
Bart, Rebecca, Boyer, Claudine, Goss, Erica, Jibrin, Mustafa O., Jones, Jeffrey R., Kebede, Misrak, Minsavage, Gerald V., Potnis, Neha, Pruvost, Olivier, Schwartz, Allison, Staskawicz, Brian, Timilsina, Sujan, Vallad, Gary E.   +12 more
core   +1 more source

Produção e caracterização de anticorpos policlonais contra Xanthomonas campestris pv. viticola Production and characterization of polyclonal antibodies against Xanthomonas campestris pv. viticola

Pesquisa Agropecuária Brasileira, 2005
O objetivo deste trabalho foi a produção de anticorpos policlonais contra Xanthomonas campestris pv. viticola e sua caracterização pelo método Elisa indireto.
João Sebastião de Paula Araujo, Fábio Bueno dos Reis Junior, Geraldo Baeta Cruz, Bruno Cardoso de Oliveira, Charles Frederick Robbs, Raul de Lucena Duarte Ribeiro, José Carlos Polidoro   +6 more
doaj   +1 more source

Xanthomonas resistance in Hungarian 4 spice pepper varieties

International Journal of Horticultural Science, 2001
With a view to further enhance the reputation of Hungarian spice pepper it was necessary to improve resistance to the bacterium Xanthomonas campestris pv.vesicatoria, the most dangerous pathogen of pepper varieties.
F. Márkus, J. Kapitány, G. Csilléry, J. Szarka   +3 more
doaj   +1 more source

Biological Role of Xanthomonadin Pigments in Xanthomonas campestris pv. Campestris [PDF]

Applied and Environmental Microbiology, 2000
ABSTRACT Previous studies have indicated that the yellow pigments (xanthomonadins) produced by phytopathogenic Xanthomonas bacteria are unimportant during pathogenesis but may be important for protection against photobiological damage. We used a Xanthomonas campestris pv. campestris
A R, Poplawsky, S C, Urban, W, Chun
openaire   +2 more sources

Yield and rheological properties of exopolysaccharide from a local isolate: Xanthomonas axonopodis pv. vesicatoria

Electronic Journal of Biotechnology, 2017
Background: The aim of the present study was to evaluate gum productivity of a local strain, Xanthomonas axonopodis pv. vesicatoria, isolated from pepper plant, and its rheological behavior for the first time compared to the standard strain, Xanthomonas ...
Ahmet Sukru Demirci, Ibrahim Palabiyik, Deniz Damla Altan, Demet Apaydın, Tuncay Gumus   +4 more
doaj   +1 more source

The dual nature of trehalose in citrus canker disease: A virulence factor for Xanthomonas citri subsp. citri and a trigger for plant defence responses [PDF]

, 2015
Xanthomonas citri subsp. citri (Xcc) is a bacterial pathogen that causes citrus canker in susceptible Citrus spp. The Xcc genome contains genes encoding enzymes from three separate pathways of trehalose biosynthesis.
Feil, Regina, Ficarra, Florencia Andrea, Garavaglia, Betiana Soledad, Gehring, Chris, Gottig Schor, Natalia, Lunn, John E., Marondedze, Claudius, Ottado, Jorgelina, Piazza, Ainelén Melanie, Thomas, Ludivine, Zimaro, Tamara   +10 more
core   +1 more source

Tunable Bioresorbable Scaffolds With Marine Sulfated Polysaccharides for Small‐Caliber Vascular Grafts: A Multi‐Layered Strategy Combining Electrospinning and 4‐Axis Printing

Advanced Healthcare Materials, EarlyView.
A multilayered small‐caliber vascular scaffold combining electrospinning and 4‐axis printing is developed and biofunctionalized with marine sulfated polysaccharides from Holothuria tubulosa. The resulting construct exhibits enhanced hemocompatibility, tunable mechanical properties, and supports endothelial and smooth muscle cell adhesion and ...
Gabriele Obino, Alberto Sensini, Tim ten Brink, Gabriele Nieddu, Tristan Bodet, Giovanni Andrea Deiana, Martijn van Griensven, Marilena Formato, Antonio J. Lepedda, Lorenzo Moroni   +9 more
wiley   +1 more source

New Culture Medium to Xanthan Production by Xanthomonas campestris pv. campestris [PDF]

Indian Journal of Microbiology, 2011
Xanthan is a important biopolymer for commercial purpose and it is produced in two stages by Xanthomonas campestris. In the first one, the bacterium is cultivated in the complex medium enriched in nitrogen and the biomass produced is used as inoculum for the next stage in which the gum is produced in another medium.
Rodrigues Carignatto, Cintia Regina, Mustafe Oliveira, Kassandra Sussi, Gomes de Lima, Valeria Marta, Oliva Neto, Pedro de   +3 more
openaire   +3 more sources

Detection of genetic diversity among Indian strains of _Xanthomonas campestris_ pv. _mangiferaeindicae_ using PCR-RAPD [PDF]

, 2008
The randomly amplified polymorphic DNA (RAPD) technique was used to investigate the genetic diversity in 6 strains of _Xanthomonas campestris_ pv. _mangiferaeindicae_ (_Xcmi_), the causal pathogen of mango bacterial canker disease (MBCD).
Ram Kishun, Vijai Kumar Gupta
core   +1 more source