Results 101 to 110 of about 24,324 (263)

Influence of Pluronic Addition on Polyethersulfone Membrane for Xylitol Purification

open access: yesChemical Engineering Transactions, 2017
Xylitol is an important raw material in cosmetic, pharmaceutical and food industries due to its non-cariogenic sweetener properties. Xylitol in mixed sugars which obtained from fermentation media could be purified through adsorption or crystallisation ...
K.A. Faneer, R. Rohani, A.W. Mohammad
doaj   +1 more source

Regulatory Programmes Driving Suberin Plasticity Under Aluminium Stress in Barley Roots

open access: yesPlant, Cell &Environment, EarlyView.
ABSTRACT Aluminium (Al) toxicity is a major factor limiting plant growth in acidic soils. The beneficial element silicon (Si) can mitigate some effects of Al. However, the impact of Al on suberized apoplastic barriers in roots is largely unknown while the effects of Si on suberin remain controversial.
Hongjun Meng   +4 more
wiley   +1 more source

Sucrose, Lactose, and Xylitol Exposures Affect Biofilm Formation of Streptococcus mutans

open access: yesPesquisa Brasileira em Odontopediatria e Clínica Integrada, 2021
Objective: To determine the level of biofilm formation of S. mutans after being exposed to 5% sucrose, 8% lactose, or 1% xylitol. Material and Methods: This research was a laboratory-based experimental study with post-test only control group design.
Prawati Nuraini   +3 more
doaj  

Stable isotope (δ13C) profiling of xylitol and sugar in South Africa

open access: yesSouth African Journal of Science, 2017
Xylitol is an alternative sweetener to sucrose, glucose and fructose, and is available under a number of brands in South Africa. Carbon stable isotope values (δ13C) of a selection of commercially available xylitol products (n=28) were analysed and ...
Craig Symes   +2 more
doaj   +1 more source

Release of glucose repression on xylose utilization in Kluyveromyces marxianus to enhance glucose-xylose co-utilization and xylitol production from corncob hydrolysate

open access: yesMicrobial Cell Factories, 2019
BackgroundLignocellulosic biomass is one of the most abundant materials for biochemicals production. However, efficient co-utilization of glucose and xylose from the lignocellulosic biomass is a challenge due to the glucose repression in microorganisms ...
Yan Hua   +7 more
semanticscholar   +1 more source

Multimodal floral cues resembling both generalized food sources and oviposition sites in Isotrema manshuriense (Aristolochiaceae) pollinated by flies

open access: yesPlant Biology, EarlyView.
The protogynous flowers of Isotrema manshuriense exhibit multimodal cues, resembling both generalized food sources and fly oviposition sites, with these cues varying across sexual phases. Abstract The genus Aristolochia is renowned for its kettle‐like trap flowers that temporarily retain visiting insects, primarily using trapping trichomes.
H. Lim   +7 more
wiley   +1 more source

Xylitol as Caries Prevention? [PDF]

open access: yesCaries Research, 2010
170 I am responding to the article by Makinen [2009] in which he lauds the benefits, for caries prevention, of using products containing xylitol, compared with products containing other nonacidogenic polyols such as sorbitol. I was surprised that he did not reference the review article by van Loveren [2004], in which he concluded firstly that 2 out of ...
openaire   +2 more sources

Comprehensive Discrimination of Amomi Fructus From Different Origins Using UHPLC‐Q‐Orbitrap MS, HS–GC–MS/MS, NMR and MIR Technologies Based On Data Fusion Strategies

open access: yesAnalytical Science Advances, Volume 6, Issue 2, December 2025.
ABSTRACT Amomi Fructus (SR) is an important edible herb widely used as a spice and traditional Chinese medicine. To comprehensively solve the serious practical problems of origins and species confusion in SR, the systematic characterization methods were established by liquid chromatography–mass spectrometer, gas chromatography–mass spectrometer ...
Yuxin Zhang   +8 more
wiley   +1 more source

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