Results 81 to 90 of about 3,060 (171)

UEG Week 2025 Poster Presentations

open access: yes
United European Gastroenterology Journal, Volume 13, Issue S8, Page S803-S1476, October 2025.
wiley   +1 more source

Xylitol production from colombian native yeast strains Producción de xilitol a partir de levaduras nativas colombianas*

open access: yesRevista Colombiana de Biotecnología, 2004
Xylitol is an alternative sweetener with similar characteristics to sucrose that has become of great interest, due mainly to its safe use in diabetic patients and those deficient in glucose-6-phosphate-dehydrogenase.
Vanegas Córdoba Isleny Andrea   +2 more
doaj  

Biotechnological applications of D-xylose-fermenting autochthonous yeasts in lignocellulosic biorefineries. [PDF]

open access: yesBiotechnol Biofuels Bioprod
Machado DD   +4 more
europepmc   +1 more source

Biological production and downstream separation of xylitol using <i>Candida tropicalis</i>. [PDF]

open access: yesRSC Adv
Chipkar S   +9 more
europepmc   +1 more source

Current trends in the production of xylitol and paving the way for metabolic engineering in microbes. [PDF]

open access: yesBiotechnol Biofuels Bioprod
Pandey N   +7 more
europepmc   +1 more source

Dissecting the complex regulation of pentose utilization in <i>Aspergillus niger</i>. [PDF]

open access: yesCurr Res Microb Sci
Peng M   +6 more
europepmc   +1 more source

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