Results 121 to 130 of about 53,903 (231)

Barcoded mutant library enables high-throughput functional genomics in a filamentous fungus. [PDF]

Proc Natl Acad Sci U S A
Huberman LB, Villalobos-Escobedo JM, Skerker JM, Shi R, Rico-Ramírez AM, Adams CA, Arkin AP, Deutschbauer AM, Glass NL.   +8 more
europepmc   +1 more source

Structure of recombinant Thermoascus aurantiacus xylanase TaXyn10 with an authentic N‐terminal pyroglutamate

Acta Crystallographica Section F, Volume 82, Issue 10, Page 329-335, October 2026.
The high‐resolution structure of the T. aurantiacus xylanase TaXyn10 expressed in Escherichia coli shows that recombinant production combined with split‐intein‐based purification recovers the native fold of TaXyn10 and permits the formation of an N‐terminal pyroglutamate.
Jelena Mijatovic, Uwe Mueller, Manfred S. Weiss, Frank Lennartz   +3 more
wiley   +1 more source

Ceratonia siliqua: Phytochemistry, Bioactivity, and Its Emerging Role as a Sustainable Food and Industrial Resource

Journal of Food Science, Volume 91, Issue 10, October 2026.
ABSTRACT Ceratonia siliqua L. (C. siliqua), commonly known as the carob tree, is an evergreen species of the Fabaceae family native to the Mediterranean basin and increasingly cultivated worldwide. Traditionally valued as animal feed and a natural sweetener, it has recently gained recognition as a multifunctional plant resource with nutritional ...
Anis Ben Hsouna, Ravendra Kumar, Manjul Gondwal, Shivangi Chamoli, Bhanu Pratap Singh Gautam, Simranpreet Kaur, Rakesh Kumar Verma, Piyush Kumar, Monika Michalak, Boutheina Ben Akacha, Wirginia Kukula‐Koch, Wojciech Koch, Faical Brini, Wissem Mnif, Rania Ben Saad, Stefania Garzoli, Miroslava Kačániová   +16 more
wiley   +1 more source

Genomic features, metabolism, and biotechnological applications of Candida tropicalis and other non-albicans Candida species. [PDF]

World J Microbiol Biotechnol
Entringer TL, da Silveira WB.
europepmc   +1 more source

Antimicrobial Resistance in Nontyphoidal Salmonella and Clinically Relevant Enterococcus From Faecal Samples of Conservation‐Priority Captive Ungulates in a United Arab Emirates Urban Zoo: A Cross‐Sectional Baseline Study

Environmental Microbiology Reports, Volume 18, Issue 5, October 2026.
Targeted faecal surveillance of conservation‐priority captive ungulates identified multidrug‐resistant nontyphoidal Salmonella and clinically relevant Enterococcus in a UAE urban zoo. These findings provide cross‐sectional baseline evidence supporting cautious integration of zoo‐based monitoring into One Health antimicrobial resistance surveillance ...
Ihab Habib, Moneeb A. Qablan, Fatema Aaref Alzaabi, Fatema Rashed Alnuaimi, Ghalya Ahmed Almemari, Glindya Bhagya Lakshmi, Safeya Al Naqbi, Fatima Al Shamsi, Dhanya Vijay, John Mhongovoyo, Sultan Khalifa Alkaabi, Amna Mana Alotaiba   +11 more
wiley   +1 more source

Integrated hydrothermal and microbial valorization of almond shells into xylooligosaccharides and cellobionic acid. [PDF]

Bioresour Bioprocess
Sharma S, Shapouri H, Pournaki SK, Barile D, Kasuga T, Fan Z.   +5 more
europepmc   +1 more source

Transgenic Mixed‐Linkage‐Glucan Enhancement Affects Root Characteristics and Decomposition in Soils of Contrasting Vegetation History

GCB Bioenergy, Volume 18, Issue 10, October 2026.
Incubations with fine and coarse roots of transgenic and wild type bioenergy sorghum showed that transgenic roots had higher content of mixed‐linkage glucan and resulted in greater soil microbial biomass than the roots of the vector control plants.
Majid Mahmoodabadi, Sang‐Jin Kim, Poulamee Chakraborty, Andrey Guber, Alexandra Kravchenko, Federica Brandizzi   +5 more
wiley   +1 more source

Comparative Genomic and Transcriptomic Analyses of ⁶⁰Co-Mutagenized <i>Scheffersomyces stipitis</i> Strains: Identification of Candidate Genes Associated with High-Ethanol-Producing Xylose-to-Ethanol Fermentation. [PDF]

Life (Basel)
Zou H, Zhou Y, Lin S, Pang T, Zhang L, Zhou J, Wu R.   +6 more
europepmc   +1 more source

Survival of Listeria monocytogenes and Salmonella Typhimurium in Pepperoni With Reduced Salt and Sodium Nitrite Levels, and Sublethal Thermal Treatments

Journal of Food Safety, Volume 46, Issue 5, October 2026.
Reduced salt and sodium nitrite pepperoni formulations were challenged with Listeria monocytogenes and Salmonella Typhimurium and subjected to fermentation followed by a postfermentation thermal treatment and drying. Enhanced thermal treatments improved pathogen reductions across formulations, supporting the importance of validated multihurdle ...
Shannon Heapes, Victoria Caballero, Jesus Frias, Bradley Afanda, Martin Danaher, Joseph P. Kerry, Geraldine Duffy   +6 more
wiley   +1 more source

Solid Fermentation Products of <i>Trichoderma viride</i> Improve Soil Aggregation, Soil Nutrient Status and Plant Growth. [PDF]

J Fungi (Basel)
Wei X, Pan Y, Sun M, Yao G, Feng S, Gai Y, Zhao Y, Yang X.   +7 more
europepmc   +1 more source