Results 21 to 30 of about 124,197 (335)

125th anniversary review: fuel alcohol: current production and future challenges [PDF]

open access: yes, 2011
Global research and industrial development of liquid transportation biofuels are moving at a rapid pace. This is mainly due to the significant roles played by biofuels in decarbonising our future energy needs, since they act to mitigate the deleterious ...
Walker, Graeme M.
core   +3 more sources

Genome-wide analysis of the UDP-glucose dehydrogenase gene family in Arabidopsis, a key enzyme for matrix polysaccharides in cell walls [PDF]

open access: yes, 2007
Arabidopsis cell walls contain large amounts of pectins and hemicelluloses, which are predominantly synthesized via the common precursor UDP-glucuronic acid.
Klinghammer, Michaela, Tenhaken, Raimund
core   +1 more source

The Weimberg pathway: an alternative for Myceliophthora thermophila to utilize d-xylose

open access: yesBiotechnology for Biofuels and Bioproducts, 2023
Background With d-xylose being the second most abundant sugar in nature, its conversion into products could significantly improve biomass-based process economy. There are two well-studied phosphorylative pathways for d-xylose metabolism. One is isomerase
Defei Liu   +5 more
doaj   +1 more source

Free Xylose in Fruits [PDF]

open access: yesNature, 1953
AN investigation of the carbohydrates present in the Victoria plum has revealed the presence of small amounts (c. 0.1 per cent fresh weight) of free xylose in the juice of ripe and immature fruits. The origin of this sugar is uncertain; it may arise from enzymic hydrolysis of a xyloside, but we consider this unlikely.
J G, HAY, J B, PRIDHAM
openaire   +2 more sources

PRODUCTION OF XYLOSE REDUCTASE AND XYLITOL BY Candida guilliermondii USING WHEAT STRAW HYDROLYSATES

open access: yesThe Iraqi Journal of Agricultural science, 2020
The objective of  this study is to evaluate the production of Xylose reductase (XR) and Xylitol by Candida guilliermondii using wheat straw hydrolysates (WSH) supplemented with 2.0 g/l of (NH4)2SO4 and 0.1 g/l of CaCl2.2H2O  as fermentation media . Wheat
Kklaif & et al.
doaj   +1 more source

Hemicellulose hydrolysis catalysed by solid acids [PDF]

open access: yes, 2013
Depolymerising hemicellulose into platform sugar molecules is a key step in developing the concept of an integrated biorefinery. This reaction is traditionally catalysed by either enzymes or homogeneous mineral acids.
Alonso   +40 more
core   +1 more source

Effect of enhanced xylose reductase activity on xylose consumption and product distribution in xylose-fermenting recombinant [PDF]

open access: yesFEMS Yeast Research, 2003
Recombinant Saccharomyces cerevisiae TMB3001, harboring the Pichia stipitis genes XYL1 and XYL2 (xylose reductase and xylitol dehydrogenase, respectively) and the endogenous XKS1(xylulokinase), can convert xylose to ethanol. About 30% of the consumed xylose, however, is excreted as xylitol.
M JEPPSSON   +4 more
openaire   +3 more sources

Simulating Extracellular Glucose Signals Enhances Xylose Metabolism in Recombinant Saccharomyces cerevisiae

open access: yesMicroorganisms, 2020
Efficient utilization of both glucose and xylose from lignocellulosic biomass would be economically beneficial for biofuel production. Recombinant Saccharomyces cerevisiae strains with essential genes and metabolic networks for xylose metabolism can ...
Meiling Wu   +8 more
doaj   +1 more source

Proteomic analysis of the secretory response of Aspergillus niger to D-maltose and D-xylose [PDF]

open access: yes, 2011
Fungi utilize polysaccharide substrates through extracellular digestion catalyzed by secreted enzymes. Thus far, protein secretion by the filamentous fungus Aspergillus niger has mainly been studied at the level of individual proteins and by genome and ...
Ferreira de Oliveira, J.M.P.   +3 more
core   +2 more sources

Novel strategies to improve co-fermentation of pentoses with D-glucose by recombinant yeast strains in lignocellulosic hydrolysates [PDF]

open access: yes, 2012
Economically feasible production of second-generation biofuels requires efficient co-fermentation of pentose and hexose sugars in lignocellulosic hydrolysates under very harsh conditions. Baker’s yeast is an excellent, traditionally used ethanol producer
Boles, Eckhard   +3 more
core   +1 more source

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