Results 41 to 50 of about 48,473 (251)

Molecular Viral Diagnosis and Sanitation of Yam Genetic Resources: Implications for Safe Yam Germplasm Exchange

Viruses, 2020
Yam (Dioscorea spp.) is an important crop in tropical and subtropical regions. Many viruses have been recently identified in yam, hampering genetic conservation and safe international exchanges of yam germplasm.
Marie Umber, Denis Filloux, Suzia Gélabale, Rose-Marie Gomez, Armelle Marais, Séverine Gallet, Franciane Gamiette, Claudie Pavis, Pierre-Yves Teycheney   +8 more
doaj   +1 more source

Extracellular Vesicles‐Based Biological Macromolecule Delivery Systems: Biogenesis, Characterization, and Emerging Clinical Applications

Biotechnology and Bioengineering, EarlyView.
ABSTRACT Extracellular vesicles (EVs) are nanoscale membrane‐bound structures that play a pivotal role in intercellular communication by transporting bioactive molecules, including proteins, lipids, nucleic acids, and organelles, between cells. Originating from the endosomal pathway, EVs reflect the physiological and pathological status of their parent
Emine İncilay Torunoğlu, Zeynep Betül Sarı, Muhammed Emin Sarı, Erdi Can Aytar   +3 more
wiley   +1 more source

Objective Measurement of Musculoskeletal Pain: A Comprehensive Review

Diagnostics
Background: Musculoskeletal (MSK) pain is a leading contributor to global disability and healthcare burdens. While self-reported pain scales remain the clinical standard, they are limited by subjectivity and inter-individual variability.
Nahum Rosenberg
doaj   +1 more source

Physicochemical and Organoleptic Properties of Dried Synbiotics Yoghurt from Lesser Yam Tubers (Dioscoreaesculenta L.)

MATEC Web of Conferences, 2016
There are many variations of Yam (Dioscorea spp.) which spread out in the world including Indonesia. Those variations could be categorized based on their shape, size, colour, and flavour of their tuber. The genus of Dioscorea spp.
Winarti Sri, Saputro Erwan Adi
doaj   +1 more source

Multifunctional polycaprolactone‐based composite fibers with icariin and glutathione for effective repair of critical‐sized bone defects

BMEMat, EarlyView.
A multifunctional PCL‐based scaffold co‐delivering Icariin and Glutathione synergistically enhances osteogenesis, angiogenesis, and oxidative stress resistance, achieving near‐complete repair of critical‐sized bone defects in vivo. This cell‐free platform represents a promising strategy for accelerated bone regeneration.
Abdurohman Mengesha Yessuf, Yaqi Zhang, Bharat Prasad Sharma, Yake Wang, Tibebu Shiferaw Kassa, Abdul Qadir, Ye Jinqiu, Mohamedazeem M. Mohideen, Ahmed M. Salama, Weiguo Wang, Qidong Zhang, Yong Liu   +11 more
wiley   +1 more source

Food poisoning due to yam flour consumption in Kano (Northwest) Nigeria [PDF]

, 2009
Food poisoning is known to occur sporadically from time to time due to poor hygienic preparations. Its occurrence rarely assumes epidemic proportion. The objective was to report the occurrence of food poisoning due to yam flour among three families which
Adeleke SI, Adeleke, SI
core  

Advances in Anthocyanin Recovery and Purification From Natural Sources: Bioavailability, Mechanistic Action in the Human Body and Applications in Novel Food Development

Food Chemistry International, EarlyView.
This review highlights green recovery, purification, stabilisation, bioavailability, health relevance, and novel food applications of anthocyanins from natural and agro‐industrial sources. ABSTRACT Anthocyanins are water‐soluble natural pigments and multifunctional food ingredients that support clean‐label colour, antioxidant activity, and value‐added ...
Chandan Kumar Sahu, Soumitra Banerjee, Venkata Krishna Bayineni, Ravi‐Kumar Kadeppagari, Amit Arora   +4 more
wiley   +1 more source

Comprehensive characterization of yam tuber nutrition and medicinal quality of Dioscorea opposita and D. alata from different geographic groups in China

Journal of Integrative Agriculture, 2020
China is an important domestication center of yams, and two main yam species of Dioscorea opposita and D. alata are commonly cultivated in China. However, the differences of nutritional and medicinal characteristics between the two species and their ...
Nan SHAN, Pu-tao WANG, Qiang-long ZHU, Jing-yu SUN, Hong-yu ZHANG, Xing-yue LIU, Tian-xu CAO, Xin CHEN, Ying-jin HUANG, Qing-hong ZHOU   +9 more
doaj   +1 more source

Food quality profile of pounded yam and implications for yam breeding

Journal of the Science of Food and Agriculture, 2023
AbstractBACKGROUNDAssessment of the key preferred quality traits in pounded yam, a popularly consumed yam food product in West Africa, is often done through sensory evaluation. Such assessment is time‐consuming and results may be biased. Therefore, there is a need to develop objective, high‐throughput methods to predict the quality of consumer ...
Bolanle Otegbayo, Oroniran Oluyinka, Abiola R. Tanimola, Fawehinmi Bisi, Alamu Ayomide, Bolaji Tomilola, Tessy Madu, Benjamin Okoye, Ugo Chijioke, Miriam Ofoeze, Emmanuel Oladeji Alamu, Michael Adesokan, Oluwatoyin Ayetigbo, Alexandre Bouniol, Imayath DJibril‐Mousa, Laurent Adinsi, Noël Akissoe, Denis Cornet, Parterne Agre, Asrat Asfaw, Jude Obidiegwu, Busie Maziya‐Dixon   +21 more
openaire   +4 more sources

Food Contamination and Safety in Nigeria: A Systematic Synthesis of Heavy Metals, Microbial Pathogens, and Health Risk Metrics

Food Safety and Health, EarlyView.
This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi, Naomi A. Mogborukor, Baridoo Donatus Dooka, Polycarp Dauda Madaki, Chiara Frazzoli, Mohamed Haddad, Orish Ebere Orisakwe   +6 more
wiley   +1 more source