Results 1 to 10 of about 272,471 (187)
Analysis of Gluten in Dried Yeast and Yeast-Containing Products [PDF]
Foods, 2020 Yeast are commonly used in the preparation of foods and beverages such as beer and bread and may also be used on their own as a source of nutrients and flavoring.
Laura K. Allred +2 more
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Screening yeast strains for alcohol fermentation from the dried traditional yeast
Ho Chi Minh City Open University Journal of Science - Engineering and Technology, 2018 Methods to produce rice alcohol by dried traditional yeast are unstable because the yeast system in dried traditional yeast has depended on nature and not been controlled.
Pham Nguyen Phuong Thao +3 more
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Drying of immobilized yeast cells in a spouted bed dryer with a moving draft tube [PDF]
Chemical Industry and Chemical Engineering Quarterly, 2010 Brewery yeast cells immobilized in Ca-alginate were dried in a laboratory scale spouted bed with a draft tube.The experiment was conducted under variable temperatures and air flow rates.
Dragan Povrenović, Viktor Nedović
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In Vitro Fermentation Characteristics of Dietary Fibers Using Fecal Inoculum from Dogs Consuming a Dried Brewers Yeast Product [PDF]
AnimalsThe increasing demand for functional ingredients has drawn attention to yeast and yeast-derived ingredients in pet foods. This experiment aimed to evaluate the in vitro fermentation characteristics of common dietary fibers using fecal inoculum from dogs ...
Vanessa M. De La Guardia Hidrogo +6 more
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Fermentation of kefir with traditional freeze-dried starter cultures successfully recreates fresh culture fermented kefir [PDF]
Frontiers in MicrobiologyIntroductionInterest in fermented foods and their purported health benefits has led to increased scientific research investigating the development of starter cultures which maintain the characteristics of traditional products while allowing for ...
Maanasa Mudoor Sooresh +12 more
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Performance of dairy females fed dried yeast from sugar cane
Acta Scientiarum: Animal Sciences, 2016 This study was performed in order to evaluate the effect of dried yeast from sugar cane when replacing soybean meal in dairy heifers’ diets. Twenty-four heifers, with an initial body weight (BW) of 178 kg, were distributed in a completely randomized ...
Marcia de Oliveira Franco +5 more
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Agriculture, 2023 The aim of this research was to assess the influence of partially substituting post-extraction soybean meal with distillers dried yeast on the efficiency of broiler chicken fattening and the intestinal microflora.I Inactive distillers dried yeast ...
Artur Rybarczyk +3 more
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Agriculture, 2021 Yeast (including brewing yeast) and yeast-based preparations derived from bioprocesses or agroindustrial byproducts represent valuable feed additives and ingredients for ruminants.
Iuliana Diana Bărbulescu +11 more
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Animals, 2023 Single-cell protein from torula yeast (Cyberlindnera jadinii) grown on lignocellulosic biomass has been proven to be an excellent alternative protein source for animal feed.
Lynn Verstrepen +5 more
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Italian Journal of Animal Science, 2021 This study investigated the effects of low-cost dried yeast and multi-strain probiotics on laying hens. A total of 108 Charoen Pokphand (CP) brown hens aged 25 weeks were used in a completely randomised design (CRD) experiment involving 18 cages of six ...
Nalisa Khochamit +4 more
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