Results 51 to 60 of about 1,029 (146)
Fatty alcohols are widely used in various applications within a diverse set of industries, such as the soap and detergent industry, the personal care, and cosmetics industry, as well as the food industry.
Jonathan Dahlin +11 more
doaj +1 more source
INHIBITION BY NUCLEOTIDE ANALOGS IN THE YEAST ALCOHOL DEHYDROGENASE SYSTEM. [PDF]
INHIBITION BY NUCLEOTIDE ANALOGS IN THE YEAST ALCOHOL DEHYDROGENASE ...
OKSANA M. ZARYCKY (7962014)
core
Pay32p of the Yeast Yarrowia lipolytica Is an Intraperoxisomal Component of the Matrix Protein Translocation Machinery [PDF]
Pay mutants of the yeast Yarrowia lipolytica fail to assemble functional peroxisomes. One mutant strain, pay32-1, has abnormally small peroxisomes that are often found in clusters surrounded by membranous material.
Rachubinski, Richard A. +15 more
core +1 more source
Enzymes of the non-conventional yeast Yarrowia lipolytica seem to be tailor-made for the conversion of lipophilic substrates. Herein, we cloned and overexpressed the Zn-dependent alcohol dehydrogenase ADH2 from Yarrowia lipolytica in Escherichia coli ...
Margit Winkler +5 more
doaj +1 more source
State and accessibility of zinic in yeast alcohol dehydrogenase [PDF]
1. Yeast alcohol dehydrogenase (EC 1.1.1.1) is inhibited in the presence of 1,10-phenanthroline. 2. A conformational change in the enzyme's structure is induced by 1,10-phenanthroline, and is abolished in the presence of NADH. 1,10-Phenanthroline binds to the enzyme competitively with respect to NADH, with a stoicheiometry of 2 mol of 1,10 ...
V, Leskovac, S, Trivić, M, Latkovska
openaire +2 more sources
Characterization and redesign of galactonolactone dehydrogenase, a flavoprotein producing vitamin C [PDF]
Keywords: aldonolactone oxidoreductases, Arabidopsis thaliana, flavoprotein, galactonolactone dehydrogenase, molecular gatekeeper, oxidase, protein engineering, vanillyl-alcohol oxidase family, vitamin C Redox enzymes are attractive biocatalysts ...
Leferink, N.G.H.
core
A study of alcohol dehydrogenase [PDF]
The thermostability of pure yeast alcohol dehydrogenase has been investigated at various temperatures (50–70 °C) in the presence and absence of sucrose [0, 44.44%(w/w)] by both activity assay and differential scanning calorimetry.
Nath, Sunil +4 more
core +1 more source
The high level of acetaldehyde produced by yeast is a significant concern for all enterprises of beer production. To obtain industrial beer yeast strains with low ability to produce acetaldehyde, a multi-step screening strategy was established, using ...
Shuangxin Han +9 more
doaj +1 more source
Without oxygen, most vertebrates die within minutes as they cannot meet cellular energy demands with anaerobic metabolism. However, fish of the genus Carassius (crucian carp and goldfish) have evolved a specialized metabolic system that allows them to ...
Cathrine E. Fagernes +5 more
doaj +1 more source
The focus of the present study is to determine proteins responsible for the oxidative and toxic stress response in proliferating and stationary phase (G0) cultures.
Asya Daskalova +6 more
doaj +1 more source

