Results 61 to 70 of about 1,029 (146)

Engineering yeast alcohol dehydrogenase. Replacing Trp54 by Leu broadens substrate specificity [PDF]

, 2017
Analysis of a crystal structure of alcohol dehydrogenase (Adh) from horse liver suggests that Trp54 in the homologous yeast alcohol dehydrogenase prevents the yeast enzyme from efficiently catalysing the oxidation of long-chain primary alcohols with ...
Weinhold, Elmar G., Benner, Steven A.
core  

A transcriptome analysis of isoamyl alcohol-induced filamentation in yeast reveals a novel role for Gre2p as isovaleraldehyde reductase [PDF]

, 2022
S.84-92A transcriptome analysis was performed of Saccharomyces cerevisiae undergoing isoamyl alcohol-induced filament formation. In the crucial first 5 h of this process, only four mRNA species displayed strong and statistically significant increases in ...
Brown, A.J.P., Hoheisel, J.D., Hauser, N.C., Horn, P., Tournu, H., Hauser, M., Dickinson, J.R.   +6 more
core   +1 more source

The Release of Enzymes and Proteins from Baker's Yeast Disrupted by a Agitator Bead Mill [Translated]†

KONA Powder and Particle Journal, 2014
Baker's yeast suspended in pure water was disintegrated by the agitator bead mill using glass beads having a diameter of 0.5 to 2.0 mm.
Kanji Matsumoto, Haruhiko Ohya, Sadam Ito, Makio Naito   +3 more
doaj   +1 more source

Cytoplasmic N-Terminal Protein Acetylation Is Required for Efficient Photosynthesis in Arabidopsis [PDF]

, 2003
The Arabidopsis atmak3-1 mutant was identified on the basis of a decreased effective quantum yield of photosystem II. In atmak3-1, the synthesis of the plastome-encoded photosystem II core proteins D1 and CP47 is affected, resulting in a decrease in the ...
Masiero, S., Leister, D., Dietzmann, A., N. A. Gardner, Pesaresi, Paolo, Lutz Eichacker, Gardner, N., Dietzmann, Angela, Francesco Salamini, Salamini, Francesco, P. Pesaresi, Nora A. Gardner, Wickner, Reed B., Wickner, R., Salamini, F., Reed Wickner, Pesaresi, P., Leister, Dario, Gardner, Nora A., Masiero, Simona, Simona Masiero, Eichacker, L., Eichacker, Lutz A., D. Leister, Wickner, Reed, F. Salamini, Dario Leister, Paolo Pesaresi, R. Wickner, Gardner, N. A., L. Eichacker, Angela Dietzmann, A. Dietzmann, S. Masiero   +33 more
core   +1 more source

Isolation of Zygosaccharomyces siamensis kiy1 as a novel arabitol-producing yeast and its arabitol production

AMB Express, 2023
Arabitol is gaining attention in the food industry as an alternative sweetener owing to its low-caloric and non-cariogenic characteristics. The yeast strain kiy1 was newly isolated from unpasteurized honey for arabitol production.
Kan Iwata, Mayumi Maeda, Yutaka Kashiwagi, Kenji Maehashi, Jun Yoshikawa   +4 more
doaj   +1 more source

Effects of Pressure on the Kinetics of Capture by Yeast Alcohol Dehydrogenase [PDF]

Biochemistry, 1999
High pressure causes biphasic effects on the oxidation of benzyl alcohol by yeast alcohol dehydrogenase as expressed in the kinetic parameter V/K which measures substrate capture. Moderate pressure increases the rate of capture of benzyl alcohol by activating the hydride transfer step.
, Cho, , Northrop
openaire   +3 more sources

Alcohol dehydrogenase II and fructose-1,6-bisphosphatase appear to be co-regulated in wild-type yeast [PDF]

, 1985
An activity gel assay for fructose-1,6-bisphosphatase (FBP), the enzyme catalyzing the final step in gluconeogenesis in yeast, has been developed which can be used in conjunction with spectrophotometric assays to show that it is tightly co-regulated with
Melham, Thomas, Tracy Martin, Walker, Diana, Christopher Wills, Martin, Tracy, Diana Walker, Thomas Melham, Wills, Christopher   +7 more
core   +1 more source

Production of Methionol from 3‑Methylthiopropionaldehyde by Catalysis of the Yeast Alcohol Dehydrogenase Adh4p [PDF]

, 2020
Methionol is a sulfur-containing aroma compound that contributes to the flavors of fermented foods. In this work, a novel method for methionol production was established using 3-methylthiopropionaldehyde (MMP) and alcohol dehydrogenase (ADH).
Hui Wang, Huaqing Yang, Sheng Yin (399884), Ruixin Xu, Hui Wang (30400), Huaqing Yang (2058253), Yixin Che (8693403), Qi Wang (22418), Julien Boutet, Ruixin Xu (6030905), Julien Boutet (2371138), Yiping Wu (1706941), Yixin Che, Yiping Wu, Sheng Yin, Chengtao Wang, Qi Wang, Robert Huet, Robert Huet (5340794), Chengtao Wang (2835524)   +19 more
core   +1 more source

A Compound Containing Aldehyde Dehydrogenase Relieves the Effects of Alcohol Consumption and Hangover Symptoms in Healthy Men: An Open-Labeled Comparative Study

Pharmaceuticals
This open-labeled and comparative study aimed to test the efficacy and safety of a fermented rice extract-based substance containing yeast-fermented powder having aldehyde dehydrogenase (KisLip®, Pico Entech, Republic of Korea) in healthy male ...
In-Kyung Jeong, Anna Han, Ji Eun Jun, You-Cheol Hwang, Kyu Jeung Ahn, Ho Yeon Chung, Bo Seung Kang, Se-Young Choung   +7 more
doaj   +1 more source

Alcohol dehydrogenase and invertase activities in ethanol tolerant yeasts [PDF]

, 1986
Two ethanol tolerant yeast isolates of Saccharomyces cerevisiae Y-10 and Saccharomyces cerevisiae Y-7 were compared for their invertase (EC 3.2.1.26, β-fructofuranoside fructohydrolase) and alcohol dehydrogenase (ADH, EC 1.1.1.1, alcohol:NAD ...
Sivaramakrishnan, S, Gokhale, D V, Rao , B S   +2 more
core   +1 more source