Results 11 to 20 of about 760,864 (398)
Antimicrobial Activities and Mechanisms of Magnesium Oxide Nanoparticles (nMgO) against Pathogenic Bacteria, Yeasts, and Biofilms. [PDF]
Magnesium oxide nanoparticle (nMgO) is a light metal based antimicrobial nanoparticle that can be metabolized and fully resorbed in the body. To take advantage of the antimicrobial properties of nMgO for medical use, it is necessary to determine the ...
Grelling, Nathaniel +4 more
core +4 more sources
Candidiasis and Other Emerging Yeasts
Purpose of Review The review presents a comprehensive and updated information on the contemporary status of invasive candidiasis (IC), other emerging yeast infections, and the challenges they present in terms of at-risk population, specific virulence ...
Megha Sharma, A. Chakrabarti
semanticscholar +1 more source
Extraction of genomic DNA from yeasts for PCR-based applications
We have developed a quick and low-cost genomic DNA extraction protocol from yeast cells for PCR-based applications. This method does not require any enzymes, hazardous chemicals, or extreme temperatures, and is especially powerful for simultaneous ...
Marko Lõoke +2 more
openalex +2 more sources
Role of Yeasts on the Sensory Component of Wines
The aromatic complexity of a wine is mainly influenced by the interaction between grapes and fermentation agents. This interaction is very complex and affected by numerous factors, such as cultivars, degree of grape ripeness, climate, mashing techniques,
P. Romano +4 more
semanticscholar +1 more source
Yeasts Inhabiting Extreme Environments and Their Biotechnological Applications
Yeasts are microscopic fungi inhabiting all Earth environments, including those inhospitable for most life forms, considered extreme environments. According to their habitats, yeasts could be extremotolerant or extremophiles.
C. Segal-Kischinevzky +7 more
semanticscholar +1 more source
Probiotic and Potentially Probiotic Yeasts—Characteristics and Food Application
Probiotics are live microorganisms which when administered in adequate amounts confer a health benefit on the host. Besides the well-known and tested lactic acid bacteria, yeasts may also be probiotics.
Adam Staniszewski, M. Kordowska-Wiater
semanticscholar +1 more source
The Role of Yeasts in Fermentation Processes
In recent years, vessels have been discovered that contain the remains of wine with an age close to 7000 years. It is unclear whether, in ancient times, humans accidentally stumbled across fermented beverages like wine or beer, or was it a product ...
S. Maicas
semanticscholar +1 more source
Yeasts in different types of cheese
Yeasts constitute an important part of cheeses, and especially the artisanal ones. The current study reviews the occurrence of yeasts in different cheese varieties and the role of yeasts in cheesemaking process.
T. Bintsis
semanticscholar +1 more source
Fruit plays an important role in human diet. Whereas, fungal pathogens cause huge losses of fruit during storage and transportation, abuse of chemical fungicides leads to serious environmental pollution and endangers human health.
Xiaokang Zhang +4 more
semanticscholar +1 more source
Marine yeast isolation and industrial application [PDF]
Over the last century, terrestrial yeasts have been widely used in various industries, such as baking, brewing, wine, bioethanol and pharmaceutical protein production. However, only little attention has been given to marine yeasts. Recent research showed
Abdelrahman Saleh Zaky +93 more
core +1 more source

