Sigma Factors as Potential Targets to Enhance Recombinant Protein Expression
Biotechnology and Bioengineering, EarlyView.ABSTRACT The transcriptional factors control the expression of many genes and represent an important layer of complexity in cell factories. However, the effect of individual sigma factor deletions from a biomanufacturing perspective has not been addressed. In this contribution, growth, green fluorescence protein (GFP) expression, and oxygen consumption
Laura Pohlen +6 more
wiley +1 more source
Mediated amperometry reveals two distinct modes of yeast responses to glucose
Open Life Sciences, 2014 Garjonyte Rasa +4 more
doaj +1 more source
Isolation and characterization of haploid heterothallic beer yeasts. [PDF]
Appl Microbiol BiotechnolBadura J +5 more
europepmc +1 more source
Studies on yeast metabolism. 1. Fractionation and microdetermination of cell carbohydrates [PDF]
, 1952 W. E. Trevelyan, Joseph S. Harrison
openalex +1 more source
Single Cell Protein Production From Ethanol: Model‐Based Bioreactor Operation at Industrial Scale
Biotechnology and Bioengineering, EarlyView.ABSTRACT Alternative fermentation feedstocks such as ethanol can be produced from CO2 via electrocatalytic processes that coproduce O2. In this study, industrial‐scale fermentation of ethanol with pure O2 for single cell protein (SCP) production was studied using a modeling approach.
Eduardo Almeida Benalcázar +6 more
wiley +1 more source
The Role of Phenotypic Plasticity and Within-Environment Trait Variability in the Assembly of the Nectar Microbiome and Plant-Microbe-Animal Interactions. [PDF]
Ecol EvolQuevedo-Caraballo S, Álvarez-Pérez S.
europepmc +1 more source
Biotechnology and Bioengineering, EarlyView.ABSTRACT Escherichia coli accumulates acetate as a byproduct in fast growth aerobic conditions when using glucose as carbon source. This phenomenon, known as overflow metabolism, has negative impacts on cell growth and protein expression, also causes carbon loss during biosynthesis in most microbial production scenarios. In this study, we regarded the “
Jianli Zhang +8 more
wiley +1 more source
Correlation between periodontal status, whole salivary interleukin-1beta levels and oral yeasts carriage among individuals with varying ranges of body mass index. [PDF]
Acta Odontol ScandAli D, Mikami T, Alkazemi F.
europepmc +1 more source
Physiology and Robustness of Yeasts Exposed to Dynamic pH and Glucose Environments
Biotechnology and Bioengineering, EarlyView.The authors investigated how three Saccharomyces cerevisiae strains respond to dynamic substrate and pH oscillations using dynamic microfluidic single‐cell cultivation (dMSCC) and intracellular biosensors. By combining performance and robustness analysis of selected intracellular parameters, growth and morphological analysis, the authors identified ...
Luca Torello Pianale +3 more
wiley +1 more source