Drying kinetics of yellow mombin (Spondias mombin L.) epicarp [PDF]
Revista Brasileira de Engenharia Agrícola e Ambiental, 2019 Yellow mombin (Spondias mombin L.) fruits have relevant characteristics for industrialization and exhibit a pleasant aroma and sour-sweet taste, with significant amounts of vitamin A and carotenoids in their epicarp.
Gleyce K. I. Pinheiro +3 more
doaj +2 more sources
Spondias rootstock in the formation of seedlings of the yellow mombin
Revista Ciência Agronômica, 2019 The aim of this study was to determine the effect of Spondias rootstock on the formation of grafted seedlings of the yellow mombin. The experiment was set up in the Experimental Area of Embrapa, in Pacajus, in the state of Ceará (CE), in a completely ...
Francisco Xavier de Souza
doaj +2 more sources
Stratified mass selection of promising Spondias mombin clones in a commercial crop [PDF]
Crop Breeding and Applied Biotechnology, 2011 This study aimed to estimate genetic parameters and identify promising clones of Spondias mombin in ungraftedcommercial crop by stratified mass selection, based on the average of two harvests, using mixed models.
José Airton Rodrigues Nunes +5 more
doaj +2 more sources
Isotherms and isostatic heat of foam-mat dried yellow mombin pulp
Revista Brasileira de Engenharia Agrícola e Ambiental, 2018 Yellow mombin has high nutritional value but is very perishable. Foam mat drying is a method that has been widely used to preserve liquid and semi-solid powdered foods.
Maisa D. Cavalcante +5 more
doaj +2 more sources
Picking pithy plants: Pith selectivity by wild white-faced capuchin monkeys, Cebus imitator. [PDF]
Am J Primatol“When and why do white‐faced capuchins eat plant pith? We investigated how ecological variables and plant traits shape patterns of pith consumption. We find that pith foraging occurs primarily during seasonal transitions, and that dietary pith species contain relatively more pith, are softer, and have a different odor profile than non‐dietary species.“
DePasquale AN +10 more
europepmc +2 more sources
Pest categorisation of <i>Selenaspidus articulatus</i>. [PDF]
EFSA JAbstract Following the commodity risk assessment of Jasminum polyanthum unrooted cuttings from Uganda, in which Selenaspidus articulatus (Hemiptera: Diaspididae) was identified as a pest of possible concern, the European Commission requested the EFSA Panel on Plant Health to conduct a pest categorisation of S.
EFSA Panel on Plant Health (PLH) +27 more
europepmc +2 more sources
Propagation of yellow mombin by stem and root cuttings treated with indolebutyric acid [PDF]
, 2019 Yellow mombin is a fruit species of growing interest in the agro-industrial sector, mainly in the North and Northeast regions of Brazil, although its commercial exploitation is still limited due to the lack of information regarding its propagation, among
da Silva, Nilciléia Mendes +4 more
core +3 more sources
Yellow Mombin Nectar Enriched with Encapsulated Green Tea (Camellia Sinensis Var Assamica): Physical-chemical, Rheological and Sensory Aspects. [PDF]
Journal of Culinary Science & Technology, 2022 This research aimed to evaluate the feasibility of applying green tea extract encapsulated in yellow mombin (Spondias mombin L.) nectar. Two formulations were developed: with microencapsu- lated green tea extract (NM) and control (NC). NM was the variant
FIGUEIREDO, R. W. DE +5 more
core +2 more sources
Biomass Conversion and Biorefinery, 2021 In this study, the potential of yellow mombin ( Spondias mombin L.)–extracted pectin as a film-forming matrix for the elaboration of edible coatings was investigated.
Sérgio Dantas Oliveira Júnior +7 more
semanticscholar +2 more sources
Effect of processing on physicochemical composition, bioactive compounds and enzymatic activity of yellow mombin (Spondias mombin L.) tropical juice. [PDF]
J Food Sci Technol, 2015 de Carvalho JM +4 more
europepmc +2 more sources