Results 81 to 90 of about 604 (147)

Wine clarification from Spondias mombin L. pulp by hollow fiber membrane system

open access: yes, 2015
The aim of this work was to study the caja (Spondias mombin L.) wine clarification using a hollow fiber membrane system. Two caja wines clarified with bentonite clay were used for comparison. Transmembrane pressures of 0.40 and 0.60 bar were used. Ninety-
Narain, N   +5 more
core   +1 more source

Physical, physico-chemical and chemical characterization of fruits of true yellow mombin

open access: yes, 2003
Este trabalho teve como objetivo caracterizar frutos de genótipos de cajazeira (Spondias mombin L.) visando identificar materiais de interesse industrial e para trabalhos de melhoramento.
Ledo, ; Carlos Alberto da Silva   +6 more
core  

Maturation, bioactive compounds and antioxidant capacity of fruits of genotypes of yellow mombin tress of BAG EMEPA-PB.

open access: yes, 2010
O presente trabalho teve como objetivo avaliar o desenvolvimento, a fisiologia da maturação e a qualidade de frutos provenientes de genótipos de cajazeiras oriundos de sementes (progênies) e de estaquia (clones) e a capacidade antioxidante durante o ...
Silva, Fernanda Vanessa Gomes da
core  

Spondias sp: Shedding Light on Its Vast Pharmaceutical Potential. [PDF]

open access: yesMolecules, 2023
Santos ÉMD   +9 more
europepmc   +1 more source

Application of freeze-drying to obtain yellow mombin powder: physical, physico-chemical and hygroscopic evaluations

open access: yes, 2012
O cajÃ, devido ao seu sabor diferenciado e agradÃvel, Ã um fruto bastante apreciado e consumido em diversas regiÃes do paÃs. Mas por apresentar uma elevada perecibilidade, torna-se necessÃrio o uso de tÃcnicas de processamento para estender sua ...
Gleison Silva Oliveira
core  

Alterations in carotenoids, phenolic compounds, flavonoids and ascorbic acid contents in red mombin (Spondias purpurea L.) microencapsulated pulp

open access: yes, 2015
Red mombin is a species that is native to Central America, but is also found in several areas of Brazil. Fruit consumption has increased due to their nutritional and therapeutic effects.
Todisco, Katieli Martins [UNESP]   +2 more
core  

Enraizamento de estacas de cajazeira (Spondias mombin L.) em função da aplicação de reguladores vegetais

open access: yes
At the moment, there are no commercial  yellow mombin crops in Brazil, where fruits are harvested from extractive crops. One reason for this is the lack of a  propagation protocol for this species because the yellow mombin has a low rooting ...
Alves, Lunara De Sousa   +6 more
core   +1 more source

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