Report of the cross‐visit in France ‐ Guadeloupe (Agrispin Project) [PDF]
Guichaoua, Adrien +3 more
core
Inkjet-printed colorimetric indicators from the peels of red pitaya and Kyoho grape for the detection of food spoilage gases. [PDF]
Gong T, Luo X.
europepmc +1 more source
Effects of adding food ingredients rich in dietary fiber and polyphenols on the microstructure, texture, starch digestibility and functional properties of Chinese steamed bun. [PDF]
Wang G +9 more
europepmc +1 more source
Yellow Pitahaya (Selenicereus megalanthus Haw.): The Less Known of the Pitahayas. [PDF]
Valero D +6 more
europepmc +1 more source
Genetic Analyses of Flower, Fruit, and Stem Traits of Intergeneric Hybrids Between 'Honghuagqinglong' and 'Heilong' Pitayas. [PDF]
Pu X +11 more
europepmc +1 more source
The Profile of Phenolic Compounds Identified in Pitaya Fruits, Health Effects, and Food Applications: An Integrative Review. [PDF]
Coelho VS +10 more
europepmc +1 more source
Ozone treatment regulated the anti-exercise fatigue effect of fresh-cut pitaya polyphenol extracts. [PDF]
Li C, Wu Z, Yang X.
europepmc +1 more source
Identification of R2R3-MYB Transcription Factor Family Based on Amaranthus tricolor Genome and AtrMYB72 Promoting Betalain Biosynthesis by Directly Activating AtrCYP76AD1 Expression. [PDF]
Xue Y, Li K, Feng W, Lai Z, Liu S.
europepmc +1 more source
Comparative omics-based characterization, phylogeny and melatonin-mediated expression analyses of GDSL genes in pitaya (<i>Selenicereus undatus</i> L.) against multifactorial abiotic stresses. [PDF]
Shah OU +7 more
europepmc +1 more source

