Influence of Brewing Method on the Content of Selected Elements in Yerba Mate (Ilex paraguarensis) Infusions. [PDF]
Foods, 2023 Proch J +3 more
europepmc +1 more source
Stability of yerba mate extract, evaluation of its microencapsulation by ionic gelation and fluidized bed drying. [PDF]
Heliyon, 2023 Budin AC +3 more
europepmc +1 more source
Use of Bio-Waste of Ilex paraguariensis A. St. Hil. (Yerba mate) to Obtain an Extract Rich in Phenolic Compounds with Preservative Potential. [PDF]
Foods, 2023 Menezes B +10 more
europepmc +1 more source
Stability of Leaf Yerba Mate (Ilex paraguariensis) Metabolite Concentrations over the Time from the Prism of Secondary Sexual Dimorphism. [PDF]
Plants (Basel), 2023 Rakocevic M +6 more
europepmc +1 more source
Yerba Mate as a Source of Elements and Bioactive Compounds with Antioxidant Activity. [PDF]
Antioxidants (Basel), 2022 Rząsa-Duran E +10 more
europepmc +1 more source
Socio-Cultural Significance of Yerba Maté among Syrian Residents and Diaspora. [PDF]
Econ Bot, 2021 Sulaiman N +4 more
europepmc +1 more source
Antibacterial Activity of Ilex paraguariensis (Yerba Mate)
Journal of Infection and Public Health, 2020 Sabah El-Sawai +3 more
openaire +2 more sources
La cosecha de yerba mate en Misiones (Argentina)
La Manzana de la Discordia, 2020 La Provincia de Misiones (Argentina) concentra el mayor volumen de producción y comercialización nacional de yerba mate, dinamizando un extenso mercado de trabajo agrario –asalariado y familiar; permanente y transitorio– que incluye indistintamente el uso de fuerza de trabajo de varones y mujeres; adultos/as y niños/as.
openaire +1 more source
Yerba Maté and its impact on glycemic control and metabolic health: a systematic review and meta-analysis. [PDF]
Front Endocrinol (Lausanne)Li D +8 more
europepmc +1 more source