Results 11 to 20 of about 62,767 (208)

Tropical Montane Cloud Forests Have High Resilience to Five Years of Severe Soil Drought. [PDF]

Glob Chang Biol
A 5‐year throughfall exclusion experiment in a Peruvian tropical montane cloud forest reduced soil moisture by 69%, leading to lower photosynthetic inputs and autotrophic respiration but maintaining net primary productivity and carbon sink capacity. Trees responded through metabolic downregulation, reduced fruit production, increased wood density, and ...
Bartholomew DC, Bittencourt PRL, Galiano Cabrera D, Sacatuma Cruz R, Chambi Paucar JR, Corrales Alvarez D, Cosio E, Espinoza Otazu B, Mamani DM, Meir P, Muñoz Hermoza GA, Oliveira RS, Puma Vilca BL, Rosalai A, Salas Yupayccana C, Salinas N, Sanchez Tintaya J, Yuca Palomino JA, Metcalfe DB.   +18 more
europepmc   +2 more sources

From Herbal Tea to Science: Phytochemical and Biological Investigation of <i>Ajuga chamaepitys</i> subsp. <i>chia</i> (Lamiaceae) With Molecular Docking Analysis. [PDF]

Food Sci Nutr
The present study comprehensively investigates the phytochemical profile, biological activities, and molecular docking interactions of Ajuga chamaepitys subsp. chia. Methanolic extracts exhibited notable antioxidant, antidiabetic, and anticholinesterase activities, while germacrene D demonstrated strong multitarget binding affinities in silico.
Aydın B, Aydın AS, Çeçen Ö, Yuca H, Bona GE, Demirci B, Bona M, Karakaya S.   +7 more
europepmc   +2 more sources

In Vitro Evaluation of Antidiabetic, Antioxidant, and Anticholinergic Properties of Different Parts of Bilberry (<i>Vaccinium myrtillus</i> L.) From the Eastern Black Sea Region, With LC/MS-MS Analysis of Their Chemical Composition in Food Applications. [PDF]

Food Sci Nutr
This study evaluates the phytochemical composition and biological activities of wild bilberry (Vaccinium myrtillus L.) extracts. Leaf extracts showed strong antioxidant, antidiabetic, and anticholinesterase effects, highlighting their potential in managing diabetes and Alzheimer's disease.
Yuca H, Ayar B, Aydın B, Çoban F, Karakaya S.   +4 more
europepmc   +2 more sources

Phytochemical Traits and Biological Activity of <i>Satureja hortensis</i> and <i>Satureja macrantha</i> as Culinary Spices Using GC-MS/MS and LC-MS/MS Techniques. [PDF]

Food Sci Nutr
Antidiabetic, anti‐Alzheimer, antimicrobial, and antioxidant activities of Satureja macrantha and Satureja hortensis extracts and oils. p‐Cymene and thymol were the major components found in S. macrantha and S. hortensis, respectively. S. hortensis essential oil showed notable α‐glucosidase inhibition (41.33%) and anticholinesterase activity.
Elmdoustazar P, Aydın B, Önal M, Yuca H, Karadayı M, Gülşahin Y, Demirci B, Karakaya S, Güvenalp Z.   +8 more
europepmc   +2 more sources

Fenugreek Sprouts Around the World: Exploring Therapeutic and Nutritional Benefits. [PDF]

Food Sci Nutr
This study delves into the therapeutic and nutritional qualities of fenugreek sprouts sourced from 30 diverse genotypes across different regions. Findings unveil significant genotype‐based variations in therapeutic attributes, including noteworthy antidiabetic and cognitive health benefits among specific genotypes.
Çoban F.
europepmc   +2 more sources

Antibacterial Activity of Peruvian Tarasa Species: A Comparative Study of the Antimicrobial Effects of Extracts From Three Different Tarasa Species, T. capitata, T. operculata and T. tenuis, Against Human Pathogens. [PDF]

Int J Microbiol
The growing problem of antibiotic resistance has driven the search for new sources of antimicrobial agents. Plants, particularly those from the Malvaceae family, have showed promising potential in this field. The present study is based on Tarasa extracts, and the antimicrobial action was assessed using Staphylococcus aureus and Escherichia coli as ...
Yauri CR, Trombert AN, Lazarte AM.
europepmc   +2 more sources

Somut Olmayan Kültürel Miras Kapsamında Erzurum' da Saraçlık

Culture and Civilization
Toplumun belleği olan kültürün korunması, varlığını sürdürebilmesi için önemlidir. Toplumlar küreselleşme ile birlikte, kültürel korumanın önemi anlamıştır ve bunun için önemli adımlar atmışlardır.
Zehra Yuca
doaj   +1 more source

Comportamiento del consumidor frente a productos derivados de la yuca

Innovar: Revista de Ciencias Administrativas y Sociales, 2020
El presente artículo de investigación tuvo como finalidad analizar el comportamiento del consumidor frente al consumo de productos derivados de la yuca, elaborados por miembros de la cultura Mokaná del municipio de Malambo, ubicado en el departamento del
Heidy Margarita Rico Fontalvo, Pabla Eusebia Peralta Miranda   +1 more
doaj   +1 more source

Efecto de arcilla Montmorillonita K10 como refuerzo mecánico en almidón termoplástico de yuca

AiBi Revista de Investigación, Administración e Ingeniería, 2022
En el presente trabajo se obtuvieron películas termoplásticas de almidón yuca por medio del proceso de gelatinización del almidón. La formulación base (BPG), es decir la matriz se realizó con 30% en peso de glicerina, la cual posteriormente fue reforzada
Carlos Julian Noguera-Guayacan, Alejandra María Fernández-Solarte, Jorge Armando Villalba-Vidales   +2 more
doaj   +1 more source

Identification of QTLs Associated to Plant Architecture in Cassava (Manihot esculenta)

Acta Biológica Colombiana, 2016
La yuca (Manihot esculenta) es el cuarto cultivo en importancia a nivel mundial como fuente de calorías para la población humana después del arroz, el azúcar y el maíz, posicionándose por esta razón como un cultivo primordial para la seguridad ...
Camilo López, Ruben Eduardo Mora Moreno, Johana Carolina Soto   +2 more
doaj   +1 more source