Results 11 to 20 of about 30 (25)
Some of the next articles are maybe not open access.

Morphological and Histochemical Characterization of the Mucosa of the Digestive Tract in Engraulis anchoita (Hubbs and Marini, 1935)

Journal of Veterinary Medicine Series C: Anatomia Histologia Embryologia, 2003
A O Diaz, A M Garcia
exaly  

Effect of different preservation processes on chemical composition and fatty acid profile of anchovy (Engraulis anchoita)

International Journal of Food Sciences and Nutrition, 2015
Silvina P Agustinelli
exaly  

Avaliação funcional de bases proteicas desidratadas de anchoita (Engraulis anchoita)

Brazilian Journal of Food Technology, 2011
Maria Isabel Queiroz
exaly  

Quality Changes in Gamma Irradiated Marinades of Anchovy (Engraulis anchoita) During Refrigerated Storage

Journal of Aquatic Food Product Technology, 2015
Alejandra Tomáč, Maria Isabel Yeannes
exaly  

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