Results 121 to 130 of about 3,332,267 (201)
JOR SPINE, Volume 9, Issue 3, September 2026.ABSTRACTBackgroundLow back pain remains the leading cause of disability worldwide, with intervertebral disc degeneration representing a major biological contributor. Although cell‐based therapies have shown promise in preclinical models, clinical translation has yielded modest and inconsistent outcomes.
Tynhinane Hamidouche +9 more
wiley +1 more source
Lipoic acid: An universal antioxidant [PDF]
, 2008 Alfa lipoik asit bazı yiyeceklerde bulunan ve aynı zamanda vücutta sentezlenen doğal bir maddedir. Serbest radikal hasarını önleyen lipoik asit yağda ve suda çözünebilmesi açısından antioksidanlar arasında tektir.
Karaca, E. Gülçin
core
Neurocardiology: Brain–Heart Interactions in the Heart
MedComm, Volume 7, Issue 9, September 2026.The heart and brain maintain systemic homeostasis through bidirectional communication involving neural, biochemical, and mechanical pathways. Dysregulation of these pathways contributes to a spectrum of conditions involving heart–brain interactions, including Takotsubo syndrome, the epileptic heart, stroke–heart syndrome, heart failure, cardiac ...
Wentao Wang +3 more
wiley +1 more source
MedComm – Oncology, Volume 5, Issue 3, September 2026.This study identifies tRNA methyltransferase 61 A (TRMT61A)‐mediated N1‐methyladenosine (m1A) modification as a driver of radioresistance in hepatocellular carcinoma (HCC) by suppressing cuproptosis. TRMT61A methylates FDX1 mRNA, enabling YTHDF3 recognition and eRF1 recruitment to inhibit FDX1 translation.
Yunyun Xiao +10 more
wiley +1 more source
PM&R, Volume 18, Issue 9, Page 1005-1015, September 2026.Abstract Background and Objective Previous work from this dataset found 45% prescribing frequency of any medications (35.1%, 33.5%, and 56.8% at institutions 1, 2, and 3 respectively), without significant difference between in‐person and telemedicine.
Matthew Chen +7 more
wiley +1 more source
Dynamic Polydisulfide Latex via Emulsion Ring‐Opening Polymerization of Cyclodisulfides
Journal of Polymer Science, Volume 64, Issue 17, Page 3545-3553, 1 September 2026.A polydisulfide latex with a high molar mass was achieved by emulsion polymerization process starting from a dithiol. The mechanism reveals an entropy‐driven ring‐opening polymerization involving disulfide macrocycle intermediates. The polydisulfide particles can be degraded by thiol‐disulfide exchange, and the disulfide fragments can be reengaged in a
Sandric Afonso +5 more
wiley +1 more source
Clinical use of vaginal lipoic acid in pregnancy
, 2018 Pregnancy is generally considered as an anti-inflammatory condition and a shift in the type of cytokines produced leads to the onset of an inflammation state that would lead to abortion or pregnancy complications.
Facchinetti F., Pignatti L.
core
Small Methods, Volume 10, Issue 17, 9 September 2026.All‐solid‐state battery manufacturing requires coordinated advances in wet processing, dry processing, pressurization, and cell stacking. This review summarizes scalable routes for fabricating ASSB components and integrating them into practical cell architectures, highlighting how solvent compatibility, binder design, pressure control, and bipolar ...
Heejoo Park, Soyeon Kong, Jihyun Jang
wiley +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.ABSTRACT Yogurt is one of the most technologically mature fermented dairy products on the market, traditionally prepared using the two lactic acid bacteria (LAB) Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus. Global demand for yogurt continues to rise, driven by consumer interest in healthy, high‐protein diets with as few ...
Shuangqing Zhao +2 more
wiley +1 more source
Safety of S‐acetyl glutathione as an novel food pursuant to Regulation (EU) 2015/2283
EFSA Journal, Volume 24, Issue 9, September 2026.Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on S‐acetyl glutathione (SAG) as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF consists of > 97% (w/w) SAG, which is an acetylated tripeptide (i.e.
EFSA Panel on Nutrition +25 more
wiley +1 more source