Results 51 to 60 of about 5,946,948 (142)
Estimating β-casomorphin-7 exposure from milk and dairy product consumption: a comprehensive assessment for the European population [PDF]
β-Casomorphin-7 (BCM-7), a heptapeptide derived from β-casein hydrolysis, has gained attention for its potential role in gastrointestinal discomfort and certain diseases, yet its effects remain controversial.
Bertuzzi T. +3 more
core +1 more source
Buffalo (Bubalus bubalis) production represents a sustainable alternative to meet the growing demand for high‐quality proteins. Particularly, buffalo milk stands out for its excellent nutritional profile and technological potential, making it a valuable resource for the dairy industry.
Franco Emanuel Vasile +4 more
wiley +1 more source
Effect of yoghurt processing on beta-casomorphin 5 and beta-casomorphin 7 concentrations using novel liquid chromatography-mass spectrometry methods [PDF]
The effect of yoghurt processing on the concentration of beta-casomorphin 5 and beta-casomorphin 7 was investigated. Liquid chromatography-mass spectrometry methods were developed and validated.
Nguyen, Duc Doan
core
Beta-Casein of Cow’s Milk and Its Effects on the Human Body (Review)
Cow’s milk is an important food product for humans since it has a complex chemical composition and high nutritional value. Over 140 fatty acids, including linoleic, linolenic and arachidonic acids, were found in milk’s lipid profile.
Mikhail N. Pankov +4 more
doaj +1 more source
The Mechanisms of Catalysis by Metallo β-Lactamases [PDF]
Class B β-lactamases or metallo-β-lactamases (MBLs) require zinc ions to catalyse the hydrolysis of β-lactam antibiotics such as penicillins, cephalosporins, carbapenems, and cephamycins.
Michael I. Page +3 more
core +1 more source
Variation between bovine A1-or A2-type β-caseins are suggested to affect beta-casomorphin-7 (BCM-7) formation, which may affect health. Studies assessing BCM-7 formation often use raw milk, but processing of milk is known to affect digestion.
Lambers, Tim T. +4 more
core +1 more source
Pharmacogenetics of ophthalmic topical β-blockers [PDF]
Glaucoma is the second leading cause of blindness worldwide. The primary glaucoma risk factor is elevated intraocular pressure. Topical β-blockers are affordable and widely used to lower intraocular pressure.
Smith, Edward M. +4 more
core +1 more source
Detecting β-Casein Variation in Bovine Milk
In bovine species, β-casein (β-CN) is characterized by genetic polymorphism. The two most common protein variants are β-CN A2 (the original one) and A1, differing from A2 for one amino acid substitution (Pro67 to His67).
Anna Maria Caroli +3 more
doaj +1 more source
Abstract Objectives Acute respiratory infections (ARIs) and diarrhea are common in toddlers. Milk free of A1 β‐casein (A1PF milk) may support the immune system, but few studies have investigated A1PF milk in toddler formula and any potential effects on ARI/diarrhea.
Wen Yu, Weijie Wang, Xiaoyang Sheng
wiley +1 more source
Mass spectrometric screening reveals that an unmodified natural heptapeptide-human beta-casomorphin-7, an internal sequence of human beta-casein that possesses opioid-like activity-reacts with porcine pancreatic elastase to form an unusually stable acyl-
Roach, PL +7 more
core +2 more sources

