Results 121 to 130 of about 1,422,566 (308)

One‐Stone‐Three‐Birds Biomimetic Oral Targeting Delivery Strategy for On‐Demand Controlled Drug Release and Intervertebral Disc Degeneration Therapy

open access: yesExploration, EarlyView.
ABSTRACT Intervertebral disc degeneration (IDD) is a multifactorial condition characterized by excessive inflammation, immune dysfunction, and metabolic disorders. Current therapeutic strategies primarily rely on local injection, a traumatic approach associated with risks of tissue damage and infection.
Yifan Ding   +8 more
wiley   +1 more source

Oral β-glucans modulate systemic antigen responses in dogs and pigs [PDF]

open access: yes, 2010
The cell wall glucans of yeasts and fungi consist of a linear backbone of -1,3-linked glucosylunits with -1,6-linked side chains (1, 2). Although a lot is already known about the mechanism of action of -1,3/1,6-glucans on the innate immune system (3, 4),
Arnouts, Sven   +3 more
core   +1 more source

β-glucans and cholesterol (Review)

open access: yesInternational Journal of Molecular Medicine, 2018
Hypercholesterolemia is one of primary risk factors of cardiovascular disease, together with metabolic syndrome, hypertension and diabetes. Although progress has been made, the search for novel methods of preventing and treating dyslipidemia is ongoing ...
P. Šíma, L. Vannucci, V. Vetvicka
semanticscholar   +1 more source

A Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno‐Functional Properties, and Process Optimization for Sustainable Product Development

open access: yesFood Frontiers, EarlyView.
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain   +6 more
wiley   +1 more source

Time and concentration dependency of MacroGard® induced apoptosis [PDF]

open access: yes, 2015
In previous studies an effect of β-glucan on apoptosis in fish was noted and in this investigation we determine the time and concentration dependency of this effect.
Ai   +46 more
core   +1 more source

Effect of medicinal and food homologous plants polysaccharides on animal nutrition and health: A review

open access: yesFood Biomacromolecules, EarlyView.
Abstract As one of the most important components of foods, animal meat provides a lot of protein, fat, and energy for humans. However, nutrition and health of animals directly affect the healthiness of human, especially antibiotic residues in animals induced by abuse of antibiotics.
Zichao Wang   +8 more
wiley   +1 more source

β-glucans and their significance for the preparation of functional foods - a review

open access: yesCzech Journal of Food Sciences, 2011
Cereals are generally known to have a positive influence on the general state of the human organism. The attention of the nutritional experts is paid especially to oats and barley.
Michaela Havrlentová   +5 more
doaj   +1 more source

Structural analyses of (1->3),(1->4)-β-D-glucan of oats and barley [PDF]

open access: yes, 2006
The structures of (1→3),(1→4)-β-D-glucans of oat bran, whole-grain oats and barley and processed foods were analysed. Various methods of hydrolysis of β-glucan, the content of insoluble fibre of whole grains of oats and barley and the solution behaviour ...
Johansson, Liisa
core  

Cyclic β-glucans at the bacteria–host cells interphase: One sugar ring to rule them all [PDF]

open access: yes, 2018
Cyclic β‐1,2‐D‐glucans (CβG) are natural bionanopolymers present in the periplasmic space of many Proteobacteria. These molecules are sugar rings made of 17 to 25 D‐glucose units linked exclusively by β‐1,2‐glycosidic bonds.
Arce Gorvel, Vilma   +4 more
core   +1 more source

Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects

open access: yesFuture Postharvest and Food, EarlyView.
ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq   +2 more
wiley   +1 more source

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