Results 51 to 60 of about 97,768,553 (153)

Production and characterization of Aspergillus niger GH29 family α-fucosidase and production of a novel non-reducing 1-fucosyllactose

, 2020
Fucosylated oligosaccharides are interesting molecules due to their bioactive properties. In particular, their application as active ingredient in milk powders is attractive for dairy industries.
Ruvalcaba Medrano, Marcela, Salminen, Heidi, Tossavainen, Olli, Usvalampi, Anne, Maaheimo, Hannu, Frey, Alexander D.   +5 more
core   +1 more source

Modulation of Animal Gut Health by Milk Oligosaccharide

Animal Research and One Health, EarlyView.
This review summarizes the composition and structural characteristics of MOs across different mammalian species, and elucidates their roles and mechanisms in maintaining intestinal homeostasis by regulating gut microbiome and enhancing intestinal chemical, physical and immune barriers.
Ningtao Chen, Nana Jing, Shiyu Tao, Mingyue Fei, Wentao Lv, Hua Yang, Yingping Xiao, Haiqin Wu   +7 more
wiley   +1 more source

Selective proliferation of intestinal Barnesiella under fucosyllactose supplementation in mice [PDF]

, 2017
The oligosaccharides 2-fucosyllactose and 3-fucosyllactose are major constituents of human breast milk but are not found in mouse milk. Milk oligosaccharides have a prebiotic action, thus affecting the colonisation of the infant intestine by microbiota ...
Hennet, Thierry, Chassard, Christophe, Weiss, Gisela A.   +2 more
core  

In Vitro Probiotic Modulation of the Intestinal Microbiota and 2′Fucosyllactose Consumption in Fecal Cultures from Infants at Two Months of Age

Microorganisms, 2022
2′-fucosyllactose (2′FL) is one of the most abundant oligosaccharides in human milk, with benefits on neonatal health. Previous results point to the inability of the fecal microbiota from some infants to ferment 2′FL. We evaluated a probiotic formulation,
Alicja M. Nogacka, Silvia Arboleya, Naghmeh Nikpoor, Jeremie Auger, Nuria Salazar, Isabel Cuesta, Jorge R. Alvarez-Buylla, Laura Mantecón, Gonzalo Solís, Miguel Gueimonde, Thomas A. Tompkins, Clara G. de los Reyes-Gavilán   +11 more
doaj   +1 more source

Precision Fermentation for Next Generation Food Ingredients: Technological Foundations, Food Applications, Sustainability, and Regulatory Challenges

Food Bioengineering, EarlyView.
Precision fermentation uses engineered microorganisms to produce targeted food ingredients, including proteins, enzymes, lipids, flavors, vitamins, and bioactives. This review examines its technological foundations, food applications, safety, sustainability, economics, regulation, and consumer acceptance, emphasizing that performance depends on host ...
Nora Ali Hassan, Rawaa H. Tlay, Tarek Gamal Abedelmaksoud   +2 more
wiley   +1 more source

HPAEC-PAD analysis of RgGH98 against fucosylated oligosaccharides and polysaccharides.

, 2021
2′FL (A), 3FL (B), DFL (C), Fucα1,6GlcNAc (D, the upper panel is with RgGH98 and the lower panel is with SpGH98), xyloglucan (E), arabinoxylan (F).
Daniel I. R. Spencer (7470782), Didier Ndeh (11869037), Jesus Angulo (379299), Laura Sánchez Salom (11869040), Anna Colvile (11869049), Emmanuelle H. Crost (11869019), Thomas Hicks (801268), Nathalie Juge (229788), Serena Monaco (11439406), Samuel Walpole (11869034), Paulina A. Urbanowicz (3112050), Ana Martínez Gascueña (11869028), Dimitrios Latousakis (11869031), Wouter van Bakel (11869025), Ryan Griffiths (11869043), C David Owen (11869022), Haiyang Wu (3412568), Raven S. Reynolds (11869046), Martin Walsh (2267467)   +18 more
core   +1 more source

Infant Fecal Fermentations with Galacto-Oligosaccharides and 2′-Fucosyllactose Show Differential Bifidobacterium longum Stimulation at Subspecies Level

Children, 2023
The objective of the current study was to evaluate the potential of 2′-FL and GOS, individually and combined, in beneficially modulating the microbial composition of infant and toddler (12–18 months) feces using the micro-Matrix bioreactor.
Cordula Lindner, Ellen Looijesteijn, Helmie van Dijck, Ingeborg Bovee-Oudenhoven, Margreet Heerikhuisen, Tim J. van den Broek, Massimo Marzorati, Vassilis Triantis, Arjen Nauta   +8 more
doaj   +1 more source

Analysis of Carbohydrates and Glycoconjugates by Matrix‐Assisted Laser Desorption/Ionization Mass Spectrometry: An Update for 2023–2024

Mass Spectrometry Reviews, EarlyView.
ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley   +1 more source

Gut microbiota as a novel therapeutic target for eating disorders and obesity

British Journal of Pharmacology, EarlyView.
The graphical abstract highlights the bidirectional interaction between the gut microbiota and central homeostatic and hedonic mechanisms regulating food intake, which contributes to overweight and obesity. It also illustrates emerging microbiota‐based biomarkers and therapeutic strategies (including prebiotics, probiotics, postbiotics, synbiotics and ...
Solveiga Samulėnaitė, Victor Mathis, Emmanuel Darcq, Aurelijus Burokas, Elena Martín‐García, Rafael Maldonado   +5 more
wiley   +1 more source

Metabolism of the predominant human milk oligosaccharide fucosyllactose by an infant gut commensal [PDF]

, 2019
A number of bifidobacterial species are found at a particularly high prevalence and abundance in faecal samples of healthy breastfed infants, a phenomenon that is believed to be, at least partially, due to the ability of bifidobacteria to metabolize ...
van Sinderen, Douwe, Holmes, Elaine, James, Kieran, Egan, Muireann, Contreras, J.I.S., Bottacini, F., van Sinderen, D., Vigoureux, Mariane, Holmes, E., Vigoureux, M., Motherway, M.O., Bottacini, Francesca, Contreras, Jose Ivan Serrano, James, K., Motherway, Mary O’Connell, Egan, M., Motherway, Mary O'Connell, Motherway, Mary O'Connell   +17 more
core   +1 more source