Results 21 to 30 of about 2,096 (190)

Scientific Opinion on Flavouring Group Evaluation 71 Revision 1 (FGE.71Rev1): consideration of aliphatic, linear, α,β‐unsaturated alcohols, aldehydes, carboxylic acids, and related esters evaluated by JECFA (63rd and 69th meeting) structurally related to flavouring substances evaluated in FGE.05Rev3

open access: yesEFSA Journal, 2020
The EFSA Panel on Food Additives and Flavourings was requested to evaluate 39 flavouring substances assigned to the Flavouring Group Evaluation 71 (FGE.71), using the Procedure in Commission Regulation (EC) No 1565/2000. Nine substances have already been
EFSA Food Additive and Flavourings (EFSA FAF Panel)   +24 more
doaj   +1 more source

Flavouring Group Evaluation 51, Revision 2 (FGE.51Rev2): Consideration of alicyclic ketones and secondary alcohols and related esters evaluated by JECFA (59th meeting) structurally related to alicyclic ketones secondary alcohols and related esters in FGE.09Rev6 (2015)

open access: yesEFSA Journal, 2016
The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) of the European Food Safety Authority was requested to consider evaluations of flavouring substances assessed since 2000 by the Joint FAO/WHO Expert Committee on ...
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
doaj   +1 more source

The Impact of TikTok on Elections: (Mis)information and Regulatory Challenges

open access: yesKyklos, EarlyView.
ABSTRACT TikTok's algorithm‐driven feed is reshaping electoral communication, yet a clear understanding of its effects is lacking. This study synthesizes and appraises evidence on how the platform's design and governance shape political (dis)information and may affect electoral dynamics.
Michele Giuseppe Giuranno   +1 more
wiley   +1 more source

Platelet‐rich plasma (PRP) versus injectable platelet‐rich fibrin (i‐PRF): A systematic review across all fields of medicine

open access: yesPeriodontology 2000, EarlyView.
Abstract This systematic review aimed to evaluate all available evidence across all fields of medicine regarding the comparative effectiveness of platelet‐rich plasma (PRP) versus injectable platelet‐rich fibrin (i‐PRF). A comprehensive search was conducted in PubMed, Scopus, and Web of Science up to September 30, 2024.
Nima Farshidfar   +6 more
wiley   +1 more source

Scientific Opinion on Flavouring Group Evaluation 59, Revision 1 (FGE.59Rev1): Consideration of aliphatic and aromatic ethers evaluated by JECFA (61st meeting and 63rd meeting) structurally related to aliphatic, alicyclic and aromatic ethers including anisole derivatives evaluated by EFSA in FGE.23 Rev2 (2010)

open access: yesEFSA Journal, 2011
The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to consider evaluations of flavouring substances assessed since 2000 by the Joint FAO/WHO Expert Committee on Food Additives
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
doaj   +1 more source

2025 U.S. Geological Survey National Seismic Hazard Model for Puerto Rico and the U.S. Virgin Islands: Overview of Model and Hazard Results

open access: yesEarthquake Spectra, Volume 42, Issue 2, May 2026.
The U.S. Geological Survey recently updated the National Seismic Hazard Model (NSHM) for Puerto Rico and the U.S. Virgin Islands (PRVI). The first version of the PRVI NSHM was released in 2003, and therefore this 2025 update includes over 20 years of new geologic, geophysical, and engineering data, methods, and models.
Allison M. Shumway   +21 more
wiley   +1 more source

Sickle Cell Disease in African Newspapers: A Content Analysis of News Coverage of Burden, Genetic Counselling and Newborn Screening, 2006‐2023

open access: yeseJHaem, Volume 7, Issue 2, April 2026.
ABSTRACT Background Despite being the most common monogenic disease worldwide, there is a general lack of public awareness of sickle cell disease (SCD). Newspapers, which are widely accessible in Africa, are key to increasing awareness of health issues and disease prevention.
Bernard Appiah   +11 more
wiley   +1 more source

Importance of global food problem for Ukraine

open access: yesВісник Житомирського державного технологічного університету: Серія: економіка, управління та адміністрування, 2019
Today, at the global level, special importance is given to the food problem. It is the interweaving of the interests of individual, social groups, society and the world community as a whole in terms of meeting the needs of people in food.
O.V. Popko
doaj   +1 more source

The Causal Relationship Between Jurisdiction Size and Institutional Quality

open access: yesJournal of Regional Science, Volume 66, Issue 2, Page 685-702, March 2026.
ABSTRACT While the relationship between jurisdiction size and economic and electoral outcomes has been extensively studied, its causal impact on institutional capacity and quality remains unexplored. Leveraging the mergers of 197 Italian municipalities, we investigate changes in administrative quality using the Municipal Administration Quality Index ...
Augusto Cerqua   +2 more
wiley   +1 more source

Isolation of anti-inflammatory compounds from Sambucus ebulus leaves through in vitro activity-guided fractionation [PDF]

open access: yes, 2015
63rd International Congress and Annual Meeting of the Society-for-Medicinal-Plant-and-Natural-Product-Research (GA) -- August 23-27, 2015 -- Budapest, HungaryWOS: 000367558100418The in vitro anti-inflammatory effects of subextracts (n-hexane, chloroform,
Bagatur, Yeşim   +6 more
core   +1 more source

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