Results 91 to 100 of about 4,224 (210)
ANALISIS KUALITAS AIR KALI ACAI MENGGUNAKAN PAREMETER FISIKA
Air merupakan sumber daya alam yang sangat penting bagi kehidupan manusia dan ekosistem. Kualitas air yang baik adalah indikator penting dalam menilai kesehatan ekosistem perairan dan keberlanjutan lingkungan.
Anou, Kezia Noviani +1 more
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The factors that influenced the changes in the ACAI in renal allograft recipients.
, 2018 The factors that influenced the changes in the ACAI in renal allograft recipients.
Hiroki Adachi (3196437) +6 more
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Perbandingan Nilai Konstanta Dielektrik Dari Sampel Air Kali Acai Dengan Air Baku Minum di Kota Jayapura [PDF]
, 2023 Kristin Wiryani. 2023. Skripsi. Perbandingan nilai konstanta dielektrik dari sampel air Kali Acai dengan Air baku minum di Kota Jayapura. Jurusan Fisika FMIPA Universitas Cenderawasih, Jayapura Papua.
Wiryani, Kristin
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Archivos Latinoamericanos de NutriciónCommercial products derived from the acai fruit (Euterpe oleracea Mart.) are available in Brazil, but in Venezuela, it is only known by ethnic indigenous groups of the Amazon.
Elba Sangronis, Neida Sanabria
doaj
Inhibition of cytochrome P450 subfamilies 2E1, 2A6, & 2B4 using the Amazon acai berry, Euterpe oleracea [PDF]
, 2010 The ability for cytochrome P450s to metabolize drugs and other compounds foreign to the body has led scientists to monitor the metabolites formed from the metabolic cycle of xenobiotics as they can prove potentially fatal if produced in large quantities.
Stewart, Jonathan +1 more
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Archivos Latinoamericanos de NutriciónEn este estudio se obtuvieron harinas a partir de la manaca o acai (Euterpe oleracea Mart), de la batata (Ipomea batatas), y del ñame (Dioscorea spp.), especies vegetales cultivadas en el Amazonas venezolano.
Elba Sangronis +4 more
doaj
Effects of Acai berry supplementation on exercise adaptation of mice
The FASEB Journal, 2015 Background Dietary antioxidant supplementation is now a matter of debate in sports science. Traditionally, vitamin supplementation has been widely used by athletes, for the purpose of recovering from fatigue or enhancing performance.
Hidehiro Minagawa +3 more
openaire +1 more source
Antioxidant properties of acai (Euterpe oleracea) in the metabolic syndrome
, 2018 Foods rich in polyphenols, considered to have high antioxidant power, mainly those in the class of anthocyanins, are increasingly being used in the prevention of diseases related to the metabolic syndrome.
Ticiano Gomes do Nascimento (5670347) +2 more
core +1 more source
Revista Brasileira de Agroecologia, 2015 A importância adquirida pelo açaí para os ribeirinhos na última década gerou mudanças no sistema de manejo de açaizais nativos. Assim, o objetivo deste trabalho foi de identificar os diferentes tipos de manejo de açaí praticados pelos ribeirinhos ...
César Teixeira Donato de Araújo +1 more
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Acai pulp addition improves fatty acid profile and probiotic viability in yoghurt
, 2010 The effects of acai pulp addition and different probiotic bacteria on the fatty acid profile of stirred yoghurt were examined. Skim milk was divided into two groups: one containing acai pulp and another without the fruit.
OLIVEIRA, Marice N. +5 more
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