Results 161 to 170 of about 473,357 (231)

Optimization of indole acetic acid production by isolated bacteria from Stevia rebaudiana rhizosphere and its effects on plant growth

, 2018
Sheela Chandra, Kazim Askari, Madhumita Kumari   +2 more
openalex   +1 more source

Production of vinegar using edible alcohol as feedstock through high efficient biotransformation by acetic acid bacteria. [PDF]

Food Sci Biotechnol, 2018
Yin XY, Zhong WK, Huo J, Chang X, Yang ZH.   +4 more
europepmc   +1 more source

Acetic acid bacteria and the production and quality of wine vinegar. [PDF]

ScientificWorldJournal, 2014
Mas A, Torija MJ, García-Parrilla Mdel C, Troncoso AM.   +3 more
europepmc   +1 more source

The Present Classification of Acetic Acid Bacteria；Especially, the Vinegar Producings

, 2018
Yuzo Yamada
openalex   +2 more sources

Effective trapping of fruit flies with cultures of metabolically modified acetic acid bacteria. [PDF]

Appl Environ Microbiol, 2015
Ishii Y, Akasaka N, Goda I, Sakoda H, Fujiwara S.   +4 more
europepmc   +1 more source

Isolation and Characterization of Endofytic Bacteria Indigenus Potentially Producing IAA (Indole Acetic Acid) in West Sumatera and Their Effect on Nursery Palm Oil (Elaeis guineensis jacq)

, 2019
Rover Rover, Reni Mayerni, Yulmira Yanti, Auzar Syarif   +3 more
openalex   +2 more sources

Effect of Different Disinfection Procedures on the Microbiological Quality and Germination Efficacy of Sprouted Quinoa (<i>Chenopodium quinoa</i>) Flour. [PDF]

Foods
García-Torres SM, Teixeira JA, Encina-Zelada CR, Silva CLM, Gomes AM.   +4 more
europepmc   +1 more source

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Dehydrogenases of acetic acid bacteria

Biotechnology Advances, 2022
Acetic acid bacteria (AAB) are a group of bacteria that can oxidize many substrates such as alcohols and sugar alcohols and play important roles in industrial biotechnology. A majority of industrial processes that involve AAB are related to their dehydrogenases, including PQQ/FAD-dependent membrane-bound dehydrogenases and NAD(P)+-dependent cytoplasmic
Zhijie Qin, Jian Chen, Jingwen Zhou, Shiqin Yu   +3 more
openaire   +3 more sources

Acetic Acid Bacteria

Springer Japan, 2016
Acetic acid bacteria (AAB) are being increasingly described as associating with different insect species that rely on sugar-based diets. AAB have been found in several insect orders, among them Diptera, Hemiptera, and Hymenoptera, including several vectors of plant, animal, and human diseases.
Naoto Tonouchi, Kazunobu Matsushita, Hirohide Toyama, Akiko Okamoto-Kainuma   +3 more
semanticscholar   +5 more sources

Systematics of Acetic Acid Bacteria

2016
Acetic acid bacteria are currently accommodated in the acetous group, the family Acetobacteraceae, the class Alphaproteobacteria, based on phylogeny, physiology, and ecology. The acetic acid bacteria are classified at present in 17 genera, of which many species have been reported in the genera Acetobacter, Gluconobacter, Gluconacetobacter, Asaia, and ...
Yuzo Yamada
openaire   +3 more sources