Results 91 to 100 of about 5,633 (175)

Pengaruh Waktu Kontak Pada Adsorpsi Remazol Violet 5R Menggunakan Adsorben Nata De Coco [PDF]

open access: yes, 2016
Adsorpsi remazol violet 5R menggunakan adsorben nata de coco telah diteliti. Adsorben nata de coco berukuran 30-40 mesh memiliki kadar air 0,66%, luas permukaan 1,662 m2/g, volume pori 0,002 cm3/g, dan diameter pori 3,442 nm.
Harmami, H. (Harmami)   +2 more
core  

Microbial Cellulose: Fermentative Production and Applications

open access: yesFood Technology and Biotechnology, 2009
Bacterial cellulose, an exopolysaccharide produced by some bacteria, has unique structural and mechanical properties and is highly pure as compared to plant cellulose.
Prashant R. Chawla   +3 more
doaj  

Optimasi Kondisi Fermentasi Untuk Produksi Selulosa Bakteri Oleh Strain Slk-1 Dalam Media Dasar Air Kelapa (Optimization of Fermentation Conditions for the Production of Bacterial Cellulose by Slk-1 Strain in Coconut Water Based Medium) [PDF]

open access: yes, 2012
Tujuan penelitian ini adalah mengoptimasi kondisi fermentasi terbaik strain Bakteri Asam Asetat penghasil selulosa yaitu isolat SLK-1. Strain ini diisolasi dari buah salak pada penelitian sebelumnya.
Sarkono, S. (Sarkono)   +3 more
core   +2 more sources

Cellulose for medical applications: Past, present, and future

open access: yesBioResources, 2006
Films and tubes manufactured from cellulose have historically been used in the treatment of renal failure, but their use for this purpose has declined in recent years in favour of films manufactured from synthetic material blends.
Hoenich, N.
doaj  

Pemanfaatan buah Seri (Muntingia Calabura L) untuk pembuatan Asam Asetnt menggunakan bakteri Acetobacter Xylinum

open access: yesTeknika, 2015
Buah seri (lvluntingia Calabura L) merupakan tumbuhan neotropik yang pemanftatannya belum maksimal padahal didalam buah seri diketahui mengandung karbohklrat yang berpotensi sebagai bahan baku prrlbuabn esarn asetat.
Fikri Hasfita   +2 more
doaj   +1 more source

Characterization and Analysis Kombucha Tea Antioxidant Activity Based on Long Fermentation as a Beverage Functional [PDF]

open access: yes, 2017
Bacground: Kombucha is a symbiosis between bacteria (Acetobacter) and yeast (Saccharomyces), in English abbreviated SCOBY (Symbiotic Culture of Bacteria and Yeast).
Nurikasari, M. (Maulina)   +2 more
core  

Physical Characteristics of Immobilized Cells Acetobacter xylinum of Various Concentrations of Na-alginate

open access: yesBiology, Medicine & Natural Product Chemistry
Immobilization of Acetobacter xylinum cells by trapping technique is considered one way to maintain cell viability and can be used repeatedly. The purpose of this study was to determine the physical characteristics of immobilized cells in different ...
Lathifa Indraningtyas   +2 more
doaj   +1 more source

In-vitro Degradation Behaviour of Irradiated Bacterial Cellulose Membrane [PDF]

open access: yes, 2012
Bacterial cellulose membrane synthesized by Acetobacter xylinum in coconut water medium has potential application for Guided bone Regeneration. However, this membrane may not meet some application requirements due to its low biodegradation properties. In
Darwis, D. (D)   +4 more
core  

16S-23S ribosomal RNA spacer regions of Acetobacter europaeus and A. xylinum, tRNA genes and antitermination sequences [PDF]

open access: yes, 2017
The 16S-23S ribosomal RNA spacer regions of Acetobacter europaeus DSM 6160, A. xylinum NCIB 11664 and A. xyUnion CL27 were amplified by PCR. Specific PCR products were obtained from each strain and their nucleotide sequences determined. The spacer region
Alonso, Lorenzo   +4 more
core  

Surface modification of natural fibers using bacteria: Depositing bacterial cellulose onto natural fibers to create hierarchical fiber reinforced nanocomposites

open access: yes, 2008
Triggered biodegradable composites made entirely from renewable resources are urgently sought after to improve material recyclability or be able to divert materials from waste streams.
Bismarck, A   +8 more
core   +1 more source

Home - About - Disclaimer - Privacy