Results 91 to 100 of about 205,592 (306)

The influence of Morinda citrifolia fruit maturity level, parts and storage length on total phenols, ascorbic acid, antioxidant activity and ethylene gas emission

open access: yesFood Chemistry Advances
Different parts of noni plant (Morinda citrifolia) were analyzed for total phenols, total ascorbic acid and antioxidant activity at three different maturities.
Courage Sedem Dzah   +3 more
doaj   +1 more source

Detecting oxidative stress in leaves of apple tree and white clover by analysis of ascorbic acid and pigments using high performance liquid chromatography

open access: yesActa Agriculturae Slovenica, 1998
Ascorbic acid and photosynthetic pigments content in leaves of the apple tree (Malus domestica Borkh.) subjected to drought and white clover (Trifolium repens L.) exposed to high ozone concentrations were measured by high performance liquid ...
Helena ŠIRCELJ, Franc BATIČ
doaj   +1 more source

Quality of Physalis (Physalis pubescens L.) juice packaged in glass bottles and flexible laminated packs during storage at 5°C [PDF]

open access: yes, 2009
Husk tomato (Physalis pubescens L.) is one of the important 100 species in the Physalis genus of the Solanaceae family. Among unexploited tropical fruits, Physalis is a very promising fruit.
El Sheikha, Aly   +4 more
core  

Bioengineered 3D hPSC‐Cholangiocyte Ducts With Physiological Signals for Biliary Disease Modeling

open access: yesAdvanced Healthcare Materials, EarlyView.
Tian and colleagues generated a bioengineered bile duct from human pluripotent stem cell (hPSC)‐derived intrahepatic cholangiocytes within a high‐throughput, 384‐well platform to systematically examine the influence of biliary physiological signals including fluid flow, stromal cells and bile acids, and models intrahepatic biliary disease progression ...
Britney Tian   +10 more
wiley   +1 more source

Estimation of Ascorbic Acid in Intact Acerola (Malpighia emarginata DC) Fruit by NIRS and Chemometric Analysis

open access: yesHorticulturae, 2019
Acerola fruit is one of the richest natural sources of ascorbic acid ever known. As a consequence, acerola fruit and its products are demanded worldwide for the production of health supplements and the development of functional products.
Francisca Pereira de Moraes   +6 more
doaj   +1 more source

In-vitro proliferation of Musa balbisiana improves with increased vitamin concentration and dark culturing [PDF]

open access: yes, 2015
Musa balbisiana is a wild banana genotype with important traits such as drought tolerance and disease resistance. Uniform and clean plants are often required to study these traits in different laboratories but plants can only be generated through a ...
Karamura, E.B.   +5 more
core  

Total Ascorbic Acid Content of Human Blood

open access: yesExperimental Biology and Medicine, 1935
The fact that generalized infections are more common in patients with a low tissue ascorbic acid content and that ascorbic acid may be related to this and other tissue phenomena have led to the suggestion that the determination of the ascorbic acid content of blood might be of diagnostic value.1 We wish to report some values obtained in normal and ...
I. A. Mirsky, S. Swadesh, S. Soskin
openaire   +1 more source

A Tri‐Culture Heart‐on‐a‐Chip Platform With iPSC‐Derived Cardiac Cells for Predictive Cardiotoxicity Testing

open access: yesAdvanced Healthcare Materials, EarlyView.
This study presents the first entirely isogenic heart‐on‐chip, unifying cardiomyocytes, fibroblasts, and endothelial cells from a single iPSC source. The platform reveals a critical biological insight: the endothelium actively shields cardiac tissue from drug‐induced toxicity, challenging the predictive accuracy of conventional, avascular models for ...
Karine Tadevosyan   +12 more
wiley   +1 more source

Larix decidua Bark as a Source of Phytoconstituents: An LC-MS Study [PDF]

open access: yes, 2017
Larix decidua bark is a waste of the timber industry and is widely diffused in Northern Italy. This material can be considered a good source of antioxidants and phytoconstituents with possible use in cosmetic or nutraceutical products.
Baldan, Valeria   +8 more
core   +2 more sources

Soft Neural Interfaces for Circuit‐Level Analysis of Magnetogenetic Deep Brain Stimulation in Parkinson's Disease Models

open access: yesAdvanced Healthcare Materials, EarlyView.
ABSTRACT Magnetogenetic deep brain stimulation (MG‐DBS) represents a wireless neuromodulation that has demonstrated long‐lasting behavioral benefits in Parkinson's disease models. However, the circuit‐level mechanisms underlying these therapeutic effects have remained uncharacterized due to limitations of conventional neural interfaces.
Jakyoung Lee   +10 more
wiley   +1 more source

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