Characterization of a bZIP Transcription Factor ZipD in <i>Aspergillus flavus</i>. [PDF]
Jeong DE, Cho HJ, Park HS.
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Dynamic changes and early warning of peanuts aflatoxin B<sub>1</sub> contamination in China in the context of climate change. [PDF]
Guo C +12 more
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Chromatin Remodeling Factor Arp8 Is Involved in the Regulation of Aflatoxin Biosynthesis and Fungal Pathogenicity of <i>Aspergillus flavus</i>. [PDF]
Ma D +13 more
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Fifty Years and Counting: Searching for the "Silver Bullet" or the "Silver Shotgun" to Mitigate Preharvest Aflatoxin Contamination. [PDF]
Guo B +5 more
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The health risk assessment and determination of aflatoxin M<sub>1</sub> in raw milk using HPLC/FLD. [PDF]
Sadighara P +5 more
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Mapping Global Research Trends on Aflatoxin M1 in Dairy Products: An Integrative Review of Prevalence, Toxicology, and Control Approaches. [PDF]
Abi Rizk M +5 more
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Impact of maturity stage and prolongation of post-harvest processing and mucilage fermentation time on mycotoxin levels in coffee. [PDF]
Osorio V +3 more
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The Benzoylation of the Splicing Factor Skip Is Critical for Development, Oxidative Stress Response and Pathogenicity in <i>Aspergillus flavus</i>. [PDF]
Chen X, Zhang Y, Luo W, Wang S.
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Assessing aflatoxin exposure risk from imported nuts in the Jordan market. [PDF]
Alajlouni AM +3 more
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Distinction Between Aspergillus oryzae and Aflatoxigenic Aspergillus flavus by Rapid PCR Method Based on the Comparative Sequence Analysis of the Aflatoxin Biosynthesis Gene Cluster. [PDF]
Jeong E, Kwon YJ, Seo JA.
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