Results 131 to 140 of about 128,147 (324)

The Pathology and Blood Biochemistry of Juvenile Lates calcarifer on Diets Contaminated With Mycotoxins, Histamines and Rancid Fats—A Case Study

Journal of Fish Diseases, EarlyView.
ABSTRACT Mycotoxins, originating from contaminated raw materials or suboptimal feed storage, are a growing concern in tropical aquaculture. Common fungi such as Aspergillus spp. and Fusarium spp. produce mycotoxins including aflatoxin, fumonisin, deoxynivalenol and zearalenone. High doses or prolonged exposure (weeks) to low doses of these mycotoxins (<
Aidan Kwok, Jose A. Domingos, Joseph Oh, Piero Chan, Joyce J. L. Ong, Leo Nankervis, Jeffrey Ling, Robert Nichol, Susan Gibson‐Kueh   +8 more
wiley   +1 more source

Association of Aflatoxin and Gallbladder Cancer.

Gastroenterology, 2017
BACKGROUND & AIMS Aflatoxin, which causes hepatocellular carcinoma, may also cause gallbladder cancer. We investigated whether patients with gallbladder cancer have higher exposure to aflatoxin than patients with gallstones.
J. Koshiol, Yu-Tang Gao, M. Dean, P. Egner, Chirag Nepal, K. Jones, Bingsheng Wang, A. Rashid, W. Luo, Alison L Van Dyke, C. Ferreccio, Michael J Malasky, Ming-chang Shen, B. Zhu, J. Andersen, A. Hildesheim, A. Hsing, J. Groopman   +17 more
semanticscholar   +1 more source

A Global Scoping Review on Alternative Ready‐to‐Use Therapeutic Foods

Maternal &Child Nutrition, EarlyView.
This scoping review identified 53 alternative RUTF formulations replacing primarily peanuts and/or milk. Many showed promising results in acceptability and effectiveness, with potential cost savings. Further research is needed on outcomes beyond anthropometric recovery including cost‐effectiveness, safety, accessibility, macro and micronutrient ...
Patrizia Pajak, Sebsibie Teshome, Anne Berton, Heather Stobaugh, Alison Fleet, Durga Khatiwada, Bernardette Cichon   +6 more
wiley   +1 more source

Inhibition of Aflatoxin Production by Paraquat and External Superoxide Dismutase in Aspergillus flavus

Toxins, 2019
Aflatoxin contamination of crops is a worldwide problem, and elucidation of the regulatory mechanism of aflatoxin production, for example relative to the oxidative⁻antioxidative system, is needed. Studies have shown that oxidative stress induced by
Tomohiro Furukawa, Shohei Sakuda
doaj   +1 more source

Ameliorating Effects of Bacillus subtilis ANSB060 on Growth Performance, Antioxidant Functions, and Aflatoxin Residues in Ducks Fed Diets Contaminated with Aflatoxins

Toxins, 2016
Bacillus subtilis ANSB060 isolated from fish gut is very effective in detoxifying aflatoxins in feed and feed ingredients. The purpose of this research was to investigate the effects of B.
Liyuan Zhang, Qiugang Ma, Shanshan Ma, Jianyun Zhang, R. Jia, C. Ji, Lihong Zhao   +6 more
semanticscholar   +1 more source

Exposición crónica a hongos productores de aflatoxinas relacionada a daños hepáticos en chinchillas (chinchilla lanigera) destinadas a la producción de piel [PDF]

, 2013
Chinchilla pelt is a rare and expensive fur. Therefore, breeding these animals is a profitable activity. Confirmed acute cases of aflatoxin intoxication have been reported in Argentinean farms.
Bagnis, Guillermo, Cavaglieri, Lilia Reneé, Dalcero, Ana Maria, Gonzalez Pereyra, Maria Laura, Landa, Maria Florencia, Pena, Gabriela Alejandra, Rosa, Carlos Alberto da Rocha   +6 more
core  

Aflatoxins: Their Measure and Analysis [PDF]

, 2011
Aflatoxins are natural secondary metabolites produced by some moulds (mainly Aspergillus flavus and Aspergillus parasiticus) and are contaminants of agricultural commodities in the field particularly in critical temperature and humidity conditions before or during harvest or because of inappropriate storage (Rustom, 1997; Sweeney & Dobson, 1998 ...
openaire   +4 more sources

Host‐induced gene silencing of the amino acid biosynthesis gene acetolactate synthase of Phytophthora infestans caused strong enhanced late blight resistance of potato in the field

Plant Biotechnology Journal, EarlyView.
Summary Late blight caused by Phytophthora infestans is the most serious disease of potatoes. Here we present the effectiveness of the host‐induced gene silencing (HIGS) technology against an amino acid biosynthesis gene of the pathogen to increase the resistance against the plant‐infecting oomycete in the field.
Nora Temme, Tobias Haehre, Clarissa Boyher, Lydia Hoppe, Colin Davenport, Zach Stumo, Kai Prenzler, Anja Maeser, Maike Pflugmacher, Kerstin Koch, Dietmar J. Stahl   +10 more
wiley   +1 more source

Aflatoxin M1 Levels in Cheeses in Türkiye: A Review

Turkish Journal of Agriculture: Food Science and Technology
Milk and dairy products mostly contain mycotoxins such as aflatoxin M1, aflatoxin M2, ochratoxin, cyclopiazonic acid, trichothecene, zearalenone, patulin. Mycotoxins in cheese are produced by certain types of fungi.
Barış Ötün
doaj   +1 more source

Effects of Yeast Glucomannan and Sodium Bentonite on the Toxicity of Aflatoxin in Broilers

Brazilian Journal of Poultry Science, 2015
The aim of this study was to evaluate the efficacy of a yeast glucomannan (YG) and sodium bentonite (SB) in reducing the toxicity of aflatoxin for broilers fed a diet naturally contaminated with aflatoxin.
A Azizpour, N Moghadam
doaj   +1 more source