Results 41 to 50 of about 7,411 (204)
Agmatine is a polyamine produced by the decarboxylation of arginine that has gained increasing attention due to its potential therapeutic applications, as it exhibits neuroprotective effects.
Angel Casado +3 more
doaj +1 more source
Agmatine, 1-Amino-4-guanidinobutane, is a ubiquitous naturally occurring molecule present in low amounts in a wide variety of foodstuff. Clinical trials have demonstrated the safety of oral agmatine sulfate and have led to its development as an effective
Varda H. Gilad +4 more
doaj +1 more source
Efeitos da agmatina em modelos animais de depressão e mania [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Biológicas. Programa de Pós-Graduação em Neurociências.Mood disorders are chronic and severe mental disorders.
Budni, Josiane
core
Investigação do potencial antidiscinético da agmatina em camundongos: envolvimento do estresse oxidativo, óxido nítrico e receptores glutamatérgicos no tipo NMDA [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Biológicas, Programa de Pós-Graduação em Neurociências, Florianópolis, 2015.As discinesias representam por uma série de movimentos involuntários orofaciais, do tronco e ...
Cunha, Andréia Simões de Castro
core
This research showed that sausage reformulation preserves high essential amino acid and branched‐chain amino acid content, as well as increasing free amino acids (FAA) related to umami flavor and health‐promoting components such as GABA in the products.
Albert Gashi +4 more
wiley +1 more source
This review elucidates the formation pathways and detection technologies for ethyl carbamate, biogenic amines, and higher alcohols in Huangjiu. It concludes that integrated control frameworks are essential to decouple safety risks from the metabolic processes responsible for flavor development.
Lulu Liu +5 more
wiley +1 more source
Histamine is a biogenic amine found in fish-derived and fermented food products with physiological relevance since its concentration is proportional to food spoilage and health risk for sensitive consumers.
Karen Rodríguez-Núñez +6 more
doaj +1 more source
Salinity reduces duckweed growth responses. Summary Salinity is one of the main environmental factors limiting the performance of duckweeds and despite growing ecological and biotechnological interest in these macrophytes, there is a lack of quantitative analyses of their responses to sodium chloride.
Saimon Branco Bueno +7 more
wiley +1 more source
ABSTRACT Seed defence priming is emerging as a novel, cost‐efficient and environmentally safe tool for pest management. It has been proposed as a means to uncouple the defence‐growth trade‐off in plants by enhancing defence responses with minimal fitness costs, but the mechanisms underlying this role remain elusive.
Lucia Talavera‐Mateo +5 more
wiley +1 more source
Agmatine inhibits naloxone-induced contractions in morphine-dependent guinea pig ileum
This study investigates the effects of agmatine on naloxone-precipitated withdrawal syndrome in morphine-dependent guinea pig ileum. Male guinea pigs that were starved for 24 hours were decapitated after cervical dislocation, and terminal portions of the
ARICIOĞLU, FEYZA
core +1 more source

