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Ontario Agri-Food Innovation Alliance Annual Report, 2024/25
Ontario Agri-Food Innovation Alliance
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ARTIFICIAL INTELLIGENCE IN THE AGRI-FOOD INDUSTRY
Sociálno-ekonomická revue, 2022The agri-food industry faces productivity challenges due to low levels of automation and a lack of innovative solutions. Artificial intelligence can become a tool to meet these challenges. Existing artificial intelligence solutions are already inevitably changing the agri-food industry. This technology is evolving rapidly and its range of applicability
Vaida Bačiulienė, Valentinas Navickas
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Location and Adoption of ICT Innovations in the Agri-Food Industry [PDF]
Applied Economics Letters, 2014 The authors are grateful for the support received from the Universitat Politècnica de València, (PAID-06-12)
Victor Martinez-Gomez +2 more
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Innovation and integration in the agri-food industry
Food Policy, 2010We deal with the link between innovation and market structure using the empirical example of the Danish agri-food industry. Vertical integration may resolve hold-up problems and here we test for the importance of vertical integration and networks on innovation. We further examine the effects of network relationships on innovation behaviour. We use data
Karantininis, Konstantinos +2 more
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New institutions for governing the agri-food industry
European Review of Agricultural Economics, 2005This paper argues that developing, signalling and monitoring quality in the agri-food industry has become a central issue that requires hybrid organisations and institutions. We examine the forces pushing the industry towards hybrid arrangements, and then extend our analysis to alternative institutional solutions designed for guaranteeing food safety ...
Ménard, Claude, Valceschini, Egizio
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Management Decision, 2020 Purpose Digitalization is becoming the subject of considerable interest in the literature. This is in view of its relevance in addressing social problems and contributing to the development of communities and societies.
Federica Brunetta, Francesca Capo
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An integrated information systems architecture for the agri‐food industry
Expert Systems, 2020AbstractAs information systems and technologies grow in usage in the agri‐food industry, the same has happened to the relevance of Information Systems (IS) that allow for a parallel control, monitoring and management of the organizations' activities and business processes.
Frederico Branco +4 more
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THE IMPORTANCE OF THE PROCESSING SECTOR IN THE AGRI-FOOD INDUSTRY
Proceedings of the International Conference Competitiveness of Agro-Food and Environmental Economy, 2023Food processing represents the effective commodity physical transformation; besides that, it is an opportunity in the value-chain from farmers to high-end manufacturers. Many factors influence the evolution of this food sector, but one of the most important one is represented by the continuous development of consumers demand for healthier and cleaner ...
Iuliana DOBRE +2 more
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