Temporal trend of food intake markers among adults recorded on the Food and Nutrition Surveillance System, Brazil: time series analysis. [PDF]
Barros AQS +4 more
europepmc +1 more source
One-Pot Enzymatic Bioconversion of Native Whey for the Simultaneous Production of Galacto-Oligosaccharides and Antioxidant Peptides. [PDF]
Córdova-Suárez A +11 more
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[Neuroanatomical mapping of inhibitory attention and working memory with functional magnetic resonance imaging in healthy children]. [PDF]
Rosales-Fernández R +7 more
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[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]
Botelho LV +7 more
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[Emerging Nutritional Interventions for Irritable Bowel Syndrome: Starch- and Sucrose-Reduced Diet and Mediterranean Diet]. [PDF]
Schaab SN, Gutiérrez MC.
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Perceptions of Family Health Strategy doctors and nurses on the promotion of adequate and healthy eating practices in light of the Dietary Guidelines, Santa Bárbara d'Oeste, 2022: qualitative study. [PDF]
Rodrigues HTB, Garcia MT.
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Regional consistency in microbial community responses to hydrocarbon pollution in maritime Antarctic soils. [PDF]
Fuentes-Alburquenque S +3 more
europepmc +1 more source
[Theoretical model on the promotion of adequate and healthy eating in early childhood education]. [PDF]
Febrone R, Castro IRR, Rito RVVF.
europepmc +1 more source
[Social, commercial and environmental determinants of health: The challenge of promotion and prevention]. [PDF]
Bartolomé-Moreno C +2 more
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