Results 51 to 60 of about 24,300 (226)
Summary The production of coronavirus disease 2019 vaccines can be achieved by transient expression of the spike (S) protein of severe acute respiratory syndrome coronavirus 2 in agroinfiltrated leaves of Nicotiana benthamiana. Relying on bacterial vector Agrobacterium tumefaciens, this process is favoured by co‐expression of viral silencing suppressor
Louis‐Philippe Hamel +9 more
wiley +1 more source
The production of beta- and gamma -CD by CGTase from Bacillus firmus was studied, in regard to the effect of the source and concentration of starch on the yield of CD and CGTase activity.
Ilma Hiroko Higuti +2 more
doaj +1 more source
Summary The production of coronavirus disease 2019 vaccines can be achieved by transient expression of the Spike (S) protein of Severe Acute Respiratory Syndrome Coronavirus 2 in agroinfiltrated leaves of Nicotiana benthamiana, a process promoted by the co‐expression of viral silencing suppressor P19.
Louis‐Philippe Hamel +9 more
wiley +1 more source
The effect of monoglyceride on microstructural, barrier and mechanical properties of casted yam starch films were investigated in different relative humidities (RH) and compared with glycerol-starch films.
Fábio Avelino Bublitz Ferreira +4 more
doaj +1 more source
Electrophoretic Plasma Protein Reference Intervals for Backyard Chickens From Northern Colorado
ABSTRACT Background The number of backyard chicken (Gallus gallus domesticus) flocks in the US in urban and suburban areas has continued to increase over the past three decades. These flocks are often raised as both production animals and as pets.
Jeffrey Brandon +3 more
wiley +1 more source
Abstract The left ventricle (LV) is the primary pumping chamber of the heart, generating high systolic pressure to sustain systemic circulation. LV contractile dysfunction is a hallmark of various cardiovascular diseases and is associated with mitochondrial dysfunction, characterised by decreased oxidative phosphorylation (OXPHOS) capacity and ...
Tingting Fang +3 more
wiley +1 more source
ResumoForam produzidos 12 laminados com diferentes proporções de amido de mandioca, poli(vinil álcool) (PVA) e glicerol por extrusão usando um planejamento de mistura. A opacidade dos materiais variou entre 31 e 56%, e a concentração de PVA e a interação
Juliano Zanela +5 more
doaj +1 more source
Extração e Caracterização do Amido de Inhame e Desenvolvimento de Filmes Comestíveis Antimicrobianos
O objetivo deste trabalho foi extrair e caracterizar o amido do inhame Dioscorea alata e desenvolver filmes antimicrobianos. O amido foi extraído e determinado sua composição físicoquímica e propriedades reológicas.
Alba M. Durango +2 more
doaj
Grânulos e pastas de amido: o estado da arte
Alguns aspectos físicos e químicos dos grânulos de amido natural e o comportamento reológico das suas pastas são apresentados e discutidos, visando o estabelecimento do estado da arte e a proposição de linhas de trabalho necessárias.
Antonio Paulo Giacometto +1 more
doaj +1 more source
Abstract figure legend An evaluation of the degree to which mitochondrial hydrogen peroxide emission (mH2O2)‐mediated apoptotic and necroptotic signalling contributes to skeletal muscle atrophy in an orthotopic epithelial ovarian cancer (EOC) model. To determine whether attenuating mH2O2 could prevent regulated cell death signalling and mitigate muscle
Shahrzad Khajehzadehshoushtar +15 more
wiley +1 more source

