Results 21 to 30 of about 97,849 (162)
Bio-ethanol used today is mainly produced from sugar cane and cereals, but reducing the production costs of ethanol is still crucial for a viable economic process.
P.Jayaraman +4 more
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Cost-Effective Strategy and Feasibility for Amylase Production from Okara by Bacillus subtilis J12
Low-cost enzyme production is considered a feasibility factor in enzyme commercialization. Okara, a high-nutritional agro-industrial residue from soybean processing, was performed as a medium for bacterial amylase production to save costs and increase ...
Muhamad Khairi Mahfudz +3 more
doaj +1 more source
Hydrogen sulfide alleviated chromium toxicity in wheat
Effects of H2S on seed germination under chromium (Cr) stress were investigated in wheat (Triticum aestivum L.). Under Cr stress, the percentage of germination of wheat seeds decreased, but this decrease could be alleviated by pretreatment with NaHS, an ...
H. Zhang +5 more
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Exogenous melatonin's effect on salivary cortisol and amylase: A randomized controlled trial
This study aimed to examine the effect of acute exogenous melatonin administration on salivary cortisol and alpha‐amylase (sCort and sAA) as representatives of the HPA axis and the sympathetic nervous system, respectively. A single‐dose prolonged‐release
Praewpat Pachimsawat +2 more
doaj +1 more source
Fatty acid profile and effect of fish fermented silage on digestive enzymes in Labeo rohita
Due to inconsistency in demand and supply of fishmeal there is immense need of alternate protein sources. Present project was therefore designed to replace costly fishmeal (FM) with low-priced fermented fish silage (FFS) in fish feed.
Muhammad Sultan Haider +5 more
doaj +1 more source
: This experiment evaluated the effect of α-amylase–enabled corn (AAC) on cows fed ensiled mature kernels at 2 concentrations in the diet. Twenty individually housed Holstein cows, arranged in 4 × 4 Latin squares (with 21-d periods), were exposed to each
Wesley R. Silva +6 more
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Characteristics of the peat soil Bacillus sp.
Twenty two strains of Bacillus species have been isolated from the peat soil of Tanjung Puting, Central Kalimantan. All strainsdevided into seventeen groups which characterized using morphology and biochemical tests.
Iman Hidayat
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Diversity of Amylase-Producing Bacillus spp. from “Tape” (Fermented Cassava)
Fermented cassava or “Tape” is one of traditional Indonesian fermented food. The quality of “Tape” is determined by microorganisms involved during fermentation process. It was reported that Bacillus subtilis determined the quality of cassava “Tape”.
TATI BARUS, AMANDA KRISTANI, ADI YULANDI
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Somatic embryogenesis is an efficient mean for rapid micropropagation and preservation of the germplasm of valuable coniferous trees. Little is known about how the composition of secretome tracks down the level of embryogenic capacity. Unlike embryogenic
Miroslav Pernis +5 more
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Blood is a body fluid. When it contacts oxygen, it can clot, forming a dark solid substance. In accidents involving wounds, blood is released and can stain clothing when absorbed by fabrics.
A. Linsha Mali, Biljo V. Joseph
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