Results 31 to 40 of about 147,844 (300)
Alpha-amylases are major digestive enzymes that act in the first step of maltopolysaccharide digestion. In insects, these enzymes have long been studied for applied as well as purely scientific purposes. In many species, amylases are produced by multiple gene copies. Rare species are devoid of Amy gene.
openaire +3 more sources
\(Pyrococcus\) \( furiosus\) amylase as a Candidate Sterilisation Time-Temperature Integrator [PDF]
Thermal treatment is the most common method used by industry to ensure food is safe for consumption and to increase storage life. To ensure safety, food is often over processed, which can significantly affect its nutritional value as well as taste and ...
Brown, Ian
core +7 more sources
Performance of immobilized bacterial alpha-amylases in methyltriethoxsilane / tetraetoxysilane sol-gel matrices [PDF]
The large number of studies related to the field of biomolecules encapsulation in sol-gel hosts clearly indicates that this approach can be considered as a powerful alternative to traditional encapsulation procedures involving biopolymer hosts.
VLAD-OROS, BEATRICE +2 more
core +2 more sources
Exogenous melatonin's effect on salivary cortisol and amylase: A randomized controlled trial
This study aimed to examine the effect of acute exogenous melatonin administration on salivary cortisol and alpha‐amylase (sCort and sAA) as representatives of the HPA axis and the sympathetic nervous system, respectively. A single‐dose prolonged‐release
Praewpat Pachimsawat +2 more
doaj +1 more source
Thermoanalytical and starch content evaluation of cassava bagasse as agro-industrial residue
Starch nutritional fractions as well as thermal properties and other analysis are essential for food and industrial application. Cassava bagasse is an important agro-industrial residue and its starch content was evaluated using two alternative methods ...
Luiz Gustavo Lacerda +8 more
doaj +1 more source
Overcoming the immunogenicity challenges of enzyme‐mediated crosslinking, a flow‐through reactor utilizing SFNF‐HRP enables the continuous production of injectable hydrogels. This continuous platform ensures homogeneous crosslinking while minimizing residual HRP in the resulting hydrogels.
Ayari Miyawaki, Shinji Sakai
wiley +1 more source
Studies on a-amylase inhibitors from seeds of sorghum bicolor [PDF]
Six inhibitors (Slal, SIa2, SIa3, SIa4, SIa5 and SIa6) of a-amylase from mammalian, insect, bacterial and fungal sources were purified from seeds of Sorghum bicolor (L) Moench by saline extraction, precipitation with ammonium sulphate, affinity ...
Junior, Carlos Bloch
core
Mining of Thermostable Alpha-amylase Gene from Geothermal Springs using a Metagenomics Approach [PDF]
The geothermal springs are said to contain the greatest diversity of undiscovered microorganisms, making them the best source for enzymes with economic significance. The untapped microbial diversity living in the geothermal springs can be mined for novel
Garima Chauhan +6 more
core +1 more source
: This experiment evaluated the effect of α-amylase–enabled corn (AAC) on cows fed ensiled mature kernels at 2 concentrations in the diet. Twenty individually housed Holstein cows, arranged in 4 × 4 Latin squares (with 21-d periods), were exposed to each
Wesley R. Silva +6 more
doaj +1 more source
Production and Characterization of α-Amylase from Indigenously Isolated Streptomyces sp.
Streptomyces species have been exploited widely as microbial cell factories, especially for antibiotic production. However, their potential for alpha-amylase production has not been extensively studied.
Imran Ali +6 more
doaj

