Results 51 to 60 of about 5,714 (209)
Food Bioengineering, EarlyView.Metabolic shifts from growth to stress adaptation in Shanxi aged vinegar fermentation link flavor maturation and microbial cooperation, and Lactobacillus and Acetobacter form a self‐organizing metabolic network through division of labor. ABSTRACT Acetic acid fermentation (AAF) is a vital stage in the production of Shanxi aged vinegar (SAV), during ...
Yanfang Wu +6 more
wiley +1 more source
Studies on amyloglucosidase from rhizopus delemar [PDF]
, 2018 Amyloglucosidase has been obtained from Rhizopus delemar and purified by ammonium sulphate fractionation; ethanolic precipitation; chromatography on DEAE-cellulose, DEAE-sephadex A-50 and Sephadex G-50/ Amberlite IRC-50.
de Carvalho Junior, Luiz Bezerra
core
Increasing fungi amyloglucosidase activity by high pressure homogenization [PDF]
, 2015 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)High pressure homogenization (HPH) was recently described as a process able to improve the activity of some enzymes ...
Cristianini, M, Tribst, AAL
core +1 more source
Food Biomacromolecules, EarlyView.The dual‐thermal treatment enhanced the interaction between potato starch and gums, consequently reducing starch digestibility. Abstract Locust bean gum (LBG) and xanthan gum (XG) played regulatory roles in the digestibility of potato starch (PS) during thermal treatments.
Xiaopei Hu +6 more
wiley +1 more source
Study on porous cellulose acetate beads for amyloglucosidase immobilization. [PDF]
, 1998 Porous cellulose acetate beads are formed for enzyme immobilization. The carrier is activated by being oxidized with NaIO4, after which amyloglucosidase is attached to it.
Ouyang, F +4 more
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Amyloglucosidase releases carbon compounds other than starch glucose molecules from Arabidopsis leaf ethanol precipitates. [PDF]
, 2017 The graphic shows the total carbon (TOC) and the starch carbon content in amyloglucosidase digests of WT (Col-0) and aps1 leaves. Values represent the means ± SE determined from three independent experiments using 6 plants in each experiment.
Adriana Ricarte-Bermejo (713271) +11 more
core +1 more source
Designed Alleles of ZmRap2.7 Decouple the Trade‐Off Between Early Flowering and Yield Penalty
Plant Biotechnology Journal, EarlyView.ABSTRACT Flowering time genes often exhibit pleiotropic effects. In particular, early flowering is frequently associated with reduced grain yield due to a shorter growth period. This trade‐off poses a major challenge for developing early‐maturing and high‐yielding varieties, a key breeding objective in modern maize production. Here, we demonstrate that
Shumin Wang +13 more
wiley +1 more source
Energies, 2017 Bioethanol is known as a viable alternative fuel to solve both energy and environmental crises. This study used response surface methodology based on the Box-Behnken experimental design to obtain the optimum conditions for and quality of bioethanol ...
Abdi Hanra Sebayang +7 more
doaj +1 more source
Plant Biology, EarlyView.Eriophyid mites reprogram the structural and biochemical traits of sclerophyllous leaves in Crinodendron patagua, promoting the formation of nutrient‐rich and protective gall tissues. Abstract Sclerophyllous plants present a suite of traits, including small, leathery leaves with thick cuticles, dense trichomes and sclerified tissues, which are often ...
L. M. Guedes +7 more
wiley +1 more source
Periodontology 2000, EarlyView.Abstract Maintaining optimal oral hygiene is important for overall oral care, ensuring the well‐being of teeth and their surrounding tissues. In addition, it promotes fresh breath and a pleasing smile. A key element of oral self‐care is the daily use of toothpaste during regular brushing.
Maud Joosstens +2 more
wiley +1 more source