Results 11 to 20 of about 286 (206)

UJI KANDUNGAN GIZI DAN PERBANDINGAN SIFAT SENSORIS BERAS ANALOG DARI TEPUNG CASSAVA DENGAN PENAMBAHAN TEPUNG KACANG HIJAU

open access: yesAgrointek, 2023
Analog rice is artificial rice that resembles rice. Cassava flour and mung bean flour are the raw materials used in the manufacture of analog rice. Modification of starch by annealing, Heat Moisture Treatment, and Autoclaving-cooling aims to improve the ...
Nur Annisa Metya Novikasari   +3 more
doaj   +1 more source

Sensory Evaluation and Fiber Content Analysis of Analog Rice with Moringa Leaf Flour Substitution

open access: yesIndonesian Journal of Human Nutrition, 2023
Analog rice, also known as artificial rice, is a rice substitute made from a combination of local flours, including sorghum flour, mocaf flour, and glucomannan.
Ika Wahyuningsih   +5 more
doaj   +1 more source

Characterization of texture and microstructure of instant analog rice based on soybean–seaweed formulation

open access: yesAcTion: Aceh Nutrition Journal
The prevalence of type 2 Diabetes Mellitus (T2DM) continues to rise, and the consumption of high-glycemic index white rice contributes to postprandial hyperglycemia.
Lola Ayu Istifiani   +4 more
doaj   +2 more sources

Karakteristik Fisik Beras Analog Instan Berbasis Tepung Jagung dengan Penambahan k-Karagenan dan Konjak

open access: yesAgritech, 2020
Instant analog rice is a form of product development from analog rice that is ready for consumption without the need to be cooked first but only needs to be soaked in boiling water for 3-5 minutes.
Indah Kurniasari   +2 more
doaj   +1 more source

SIFAT FISIKOKIMIA DAN SENSORIS BERAS ANALOG JAGUNG DENGAN PENAMBAHAN TEPUNG KEDELAI

open access: yesJurnal Teknologi dan Industri Pangan, 2020
Rice analogs are rice-like products processed from various non-rice carbohydrate sources, such as corn flour. A high-protein rice analog can be produced with the addition of soybean into the formula of corn-based rice analog.
Tyas Hermala Anindita   +2 more
doaj   +1 more source

The utilization of flour made of the non-milled rice as analog rice ingredients

open access: yesFood Research, 2020
The continual increment of a population requires sufficient food, while agricultural land for rice cultivation keeps on declining. Therefore, the habit of consuming rice needs to be reduced. This study was aimed to get the best quality analog rice from non-milled rice based on the proportion of raw materials, time, and sensory.
S. Sukamto, D.G. Patria
openaire   +1 more source

Physicochemical Characteristics and Dietary Fiber of Analog Rice from Seaweed (Sargassum sp.) and Beneng Taro Combination

open access: yesFood ScienTech Journal, 2023
Development of analog rice from Sargassum sp. and beneng taro combination is expected to be an alternative food to increase the amount of dietary fiber intake for the community.
Rifki Prayoga Aditia   +3 more
doaj   +1 more source

A second step towards complexity-theoretic analogs of Rice's Theorem

open access: yesTheoretical Computer Science, 2000
Rice's Theorem states that every nontrivial language property of the recursively enumerable sets is undecidable. Borchert and Stephan initiated the search for complexity-theoretic analogs of Rice's Theorem. In particular, they proved that every nontrivial counting property of circuits is UP-hard, and that a number of closely related problems are SPP ...
Lane A. Hemaspaandra, Jörg Rothe
openaire   +2 more sources

Biological Activities of an Abscisic Acid Analog in Barley, Cress, and Rice [PDF]

open access: yesPlant and Cell Physiology, 1998
Biological activities of an abscisic acid (ABA) analog, RCA-7a [1-(3-carboxyl-5-methylphenyl)-1-hydroxy-2,6, 6-trimethyl-4-oxo-2-cyclohexene], carrying a phenyl group in the side chain are reported. (+)-RCA-7a was approximately 3-fold less active than (+)-ABA in the inhibition of alpha-amylase induction by gibberellic acid (GA3) in embryo-less barley ...
T. Asami   +5 more
openaire   +1 more source

Development Of Analog Rice By Utilizing Red Seaweed (Eucheuma Spinosum) and Native Sago From The Riau Islands, Indonesia [PDF]

open access: yesBIO Web of Conferences
Riau island province is consisting of several islands with an area of 251,810.71 km². The area consists of ocean area of (95.79%) while the rest is land area with an area of (4.21%). One type of superior commodity in the fisheries sector is seaweed which
Amrizal Sri Novalina   +8 more
doaj   +1 more source

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