Results 201 to 206 of about 286 (206)

Effect of guar gum and egg addition on characteristics of noodle analog made from rice flour

Food Science and Technology International
Hardoko Hardoko, Ratna Handayani, Yuniwaty Halim   +2 more
exaly  

Structure elucidation and NMR assignments of an unusual aromatic monacolin analog from Monascus purpureus‐fermented rice

Magnetic Resonance in Chemistry, 2012
exaly  

Temporal Changes in Resistance Gene Analog Polymorphism of Major Rice Varieties in Guangdong Province

Acta Agronomica Sinica(China), 2013
exaly  

Development of Vitamin-fortified rice analogs with a focus on extrusion and cooking stability and retention

Journal of Food Science and Technology
Ambrish Ganachari, Udaykumar Nidoni, Sharanagouda Hiregoudar, Sharanabasava Ganachari, Ramappa K. T., Nagaraj Naik, Vanishree S, P. F. Mathad   +7 more
openaire   +1 more source

Amelioration of Drought-Induced Transplanting Shock in Rice by an Abscisic Acid Analog in Combination with the Growth Retardant Tetcyclacis

Journal of Agronomy and Crop Science, 1995
exaly  

An Analog-to-Digital Converter with Golomb-Rice Output Codes

M W Hoffman
exaly