Methods for the detection of anisakid material in different food matrices: A systematic review. [PDF]
Schotte F +3 more
europepmc +1 more source
Sex-specific spatial use of the winter foraging areas by Magellanic penguins and assessment of potential conflicts with fisheries during winter dispersal. [PDF]
Dodino S +5 more
europepmc +1 more source
The information gathered in Argentine anchovy (Engraulis anchoita) Northern population assessment cruises allowed to perform studies on the zooplankton community of the Buenos Aires shelf since 1995.
Viñas, M.D. +4 more
core
Development of Three Different Anchovy-Based Fast-Food Products (Toast, Burger, and Pizza): Comparative Analysis of Sensory and Proximate Properties. [PDF]
Delihasan Sonay F +5 more
europepmc +1 more source
Enhancement of Lipid Stability and Acceptability of Canned Seafood by Addition of Natural Antioxidant Compounds to the Packing Medium-A Review. [PDF]
Aubourg SP.
europepmc +1 more source
Nutritional condition studies allow the assessment of physiological state of each larva and thus, the establishment of favourable nursery areas which provide better survival and growth.
Díaz, M.V.
core
Status and global population trend of the Magellanic penguin Spheniscus magellanicus along the Argentine coast. [PDF]
Hombre JD +4 more
europepmc +1 more source
Endohelminth Fauna of Teleost Fishes from Coasts of Şile Region of the Black Sea. [PDF]
Aslan Çelık B, Oğuz MC.
europepmc +1 more source

