Results 31 to 40 of about 984 (202)
Age and growth rates of the anchovy larvae (Engraulis anchoita) in Argentine waters were estimated by analysing daily growth increments in sagittal otoliths under light microscope.
Ezequiel Leonarduzzi +2 more
doaj +3 more sources
Analysis of the reproductive potential of two stocks of Engraulis anchoita in the Argentine Sea
Relative batch fecundity, spawning frequency, size at 50% maturity, sex ratio, and egg production were estimated for the Bonaerense and Patagonian Engraulis anchoita stocks.
M Pájaro +3 more
doaj +4 more sources
The main objective of this dissertation was to evaluate long-term fluctuations in the distribution and abundance of Engraulis anchoita eggs and larvae in the Southeastern Brazilian Bight (SBB).
J. M. Favero
semanticscholar +2 more sources
The mid-shelf front (MSF) of the Buenos Aires province continental shelf in the Southwestern Atlantic Ocean plays a central role in the pelagic ecosystem of the region acting as the main spring reproductive area for the northern population of the ...
Marina Marrari +2 more
exaly +2 more sources
Modelo de externalidad por interdependencia trófica. Caso anchoita merluza [PDF]
Fil: Gualdoni, Patricia. Universidad Nacional de Mar del Plata. Facultad de Ciencias Económicas y Sociales; Argentina.
Gualdoni, Patricia, Errazti, Elizabeth
openaire +2 more sources
Food habits and diet composition of Patagonian flounder Paralichthys patagonicus (Jordan, 1889) were studied on the basis of stomach content analyses from 828 specimens (512 females, 304 males, 12 unsexed) collected during 16 commercial cruises between ...
Gonzalo H. Troccoli +4 more
doaj +1 more source
Abstract Fishery management frequently involves precautionary buffering for scientific uncertainty. For example, a precautionary buffer that scales with scientific uncertainty is used to calculate the acceptable biological catch downward from the overfishing limit in the US federal fishery management system.
Rujia Bi +6 more
wiley +1 more source
Effects of formalin preservation on egg size for Japanese sardine Sardinops melanostictus, chub mackerel Scomber japonicus, and Japanese anchovy Engraulis japonicus over a long period (30 or 36 months). Overall, the egg sizes slightly decreased in a couple of months after preservation but then recovered to be at a similar level to the live eggs.
Mitsuo Nyuji +5 more
wiley +1 more source
Abstract Reproductive success can be influenced by the match or mismatch between the spawning season and optimal environmental conditions for larval survival. However, it is challenging to understand how temporal factors affect population dynamics.
Tatsunori Fujita +5 more
wiley +1 more source

