Results 51 to 60 of about 772 (182)
Processamento e avaliação da qualidade da conserva de Anchoita (Engraulis anchoita) em molho de tomate [PDF]
, 2011 O presente estudo teve como objetivo elaborar uma conserva de anchoita (Engraulis anchoita) em molho com tomate e avaliar sua qualidade. As análises realizadas atestaram frescor da anchoita eviscerada, de acordo com os padrões estabelecidos por ...
Colembergue, Janise Pedroso
core
Ecological Indicators, 2021 As marine ecosystems are harvested or modified by anthropogenic or natural factors, there is an increasing demand for indicators of trophic web health or status.
Javier E. Ciancio +4 more
doaj +1 more source
Partial migration in Magellanic penguins
Journal of Avian Biology, Volume 2024, Issue 3-4, March/April 2024.We studied the migration of Magellanic penguins near the southern tip of the breeding distribution, and for the first time found evidence of partial migration for this species within the same colony. Forty‐three percent of the penguins studied stayed within ~ 290 km of the colony (residents), while others went northwards as far as 2000 km. All penguins
Melina Barrionuevo, Esteban Frere
wiley +1 more source
Modelo de externalidad por interdependencia trófica. Caso anchoíta - merluza
FACES, 2004 La anchoíta es un recurso prácticamente virgen de gran potencialidad pesquera y contribuye a sostener otras especies (merluza, caballa, anchoa de banco, etc.).
Patricia Gualdoni, Elizabeth Errazti
doaj
Brazilian Journal of Oceanography, 2012 Regular fish stock assessment cruises could provide a proper data platform to sample zooplankton. It is essential, however, that adequate sampling designs should be developed for each area so that zooplankton features may be accurately described with ...
Georgina Daniela Cepeda +3 more
doaj +1 more source
Length–weight relations of 70 fish species (Actinopterygii) from tropical coastal region of Pernambuco, Northeast Brazil [PDF]
Acta Ichthyologica et Piscatoria, 2016 The presently reported study provides length–weight relations (LWR) of 70 fish species (Actinopterygii) from the tropical coastal region of Pernambuco, Northeast Brazil: Achirus declivis, Achirus lineatus, Anchoa spinifer, Anchoa tricolor ...
A.P. Viana +6 more
doaj +3 more sources
Crecimiento y condición otoñal de larvas de anchoíta en la Zona Común de Pesca Argentino-Uruguaya
Marine and Fishery Sciences, 2019 Se determinó el crecimiento y la condición nutricional de larvas de Engraulis anchoita en la Zona Común de Pesca Argentino-Uruguaya (ZCPAU). La condición se estimó a partir de la relación ARN/ADN estandarizada (RDs) del tronco muscular. El crecimiento se
Marina Díaz +4 more
doaj +1 more source
Distribution patterns and feeding success of anchovy, Engraulis anchoita, larvae off southern Brazil
Scientia Marina, 1998 Feeding success and changes in horizontal patchiness relative to size were studied for anchovy, Engraulis anchoita, larvae caught with a Bongo net off southern Brazil.
Marcelo Cunha Vasconcellos +2 more
doaj +1 more source
Microbiology of the Marination Process used in Anchovy (Engraulis anchoita) Production
LWT - Food Science and Technology, 1994 Abstract A microbiological study of each stage of the marination process of Engraulis achoita was conducted to determine specific flora and effectiveness. The behaviour of three kinds of raw materials (fresh, pre-salted and frozen anchovy) was assessed. Micrococcus sp. and Lactobacillus sp. were identified at each stage of the process for all the raw
S.R. Fuselli +3 more
openaire +1 more source