The European Commission requested EFSA to provide a scientific opinion on the equivalence between the heat treatment process of feathers and down with dry heat to a temperature of 100°C for 30 min and the treatment set up in Commission Regulation (EU) No
EFSA Panel on Biological Hazards (BIOHAZ) +20 more
doaj +1 more source
This study evaluated the skin sensitization of the antimicrobial peptide sublancin to support its safety assessment for topical application. Sensitization was assessed using the guinea pig maximization test (GPMT), in which animals received sublancin (2 ...
Yong Guo +5 more
doaj +1 more source
PARasites in Organic Livestock: innovative solutions to new challenges [PDF]
Parasites are ubiquitous in livestock in general and organic livestock in particular due to manage-ment factors promoting transmission (pastures/outdoor runs, plenty of bedding, restrictive use of parasiticides).
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Viability of Clostridium sporogenes spores after CaO hygienization of meat waste
The occurrence of the pathogenic species [i]C. perfringens[/i] and [i]C. botulinum spores[/i] in animal by-products poses a potential epidemiological hazard. Strong entero- and neurotoxins produced by these bacteria adversely affect human health.
Justyna Bauza-Kaszewska +2 more
doaj
Demand for and Value of Credence Characteristics: Case Beef [PDF]
The aim of this study is to evaluate both qualitatively and quantitatively the value of new information about and the information systems set for credence characteristics of beef. Economics of information is our theoretical framework.
Kola, Jukka, Latvala, Terhi
core +1 more source
A study of population growth of Sitophilus oryzae L. and Sitophilus granarius L. in single and mixed culture in wheat and rice : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Plant Science at Massey University [PDF]
Biological interactions between organisms which contend for the same resource, have been of interest to ecologists since the days of Darwin. Although this sort of association is evident for many animal-versus-animal and plant-versus-plant situations, one
Stephensons, Maria Christina
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Towards halal pharmaceutical: Exploring alternatives to animal-based ingredients
Halal is a crucial concept for Muslim consumers regarding consumed products, including pharmaceutical ingredients, which are essential in modern medicine.
Yedi Herdiana +3 more
doaj +1 more source
The market analysis of branded, new generation hungaricums [PDF]
Natural capabilities of Hungary are particularly favourable for agricultural and food production. There are good possibilities both in cultivation of plants and in animal husbandry on plough- and grasslands.
Berke, Sz. +3 more
core +1 more source
Understanding Italian Consumers' Perception of Safety in Animal Food Products. [PDF]
Piochi M, Fontefrancesco MF, Torri L.
europepmc +1 more source
The use of animal by-products in a circular bioeconomy: Time for a TSE road map 3? [PDF]
Meijer N +3 more
europepmc +1 more source

