Results 131 to 140 of about 15,050 (206)

Anthocyanins from Rosaceae fruits: diversity, bioactivity, and potential as natural colorants. [PDF]

Food Chem X
Ikhsan MH, Putri SA, Anggraeni HR, Septiyanti R, Hardianto A, Latip J, Herlina T.   +6 more
europepmc   +1 more source

Unravelling the Link between Polyphenol Intake and the Risk of Digestive System Cancer: An Umbrella Review Using Meta-Analyses and Systematic Reviews. [PDF]

Expert Rev Mol Med
Amjadi A, Abbasi H, Tahavorgar A, Esfahanian M, Torkaman M, Shahrokhi Sardoo A, Erfanimanesh A, Shamsi-Goushki A, Akbari ME, Alhouei B, Gholamalizadeh M, Doaei S.   +11 more
europepmc   +1 more source

Research Advances in the Synthesis and Regulation of Apple Anthocyanins. [PDF]

Biology (Basel)
Bu H, Gu G, Hu Y, Yang Y, Yang L, Yuan H, Yu W.   +6 more
europepmc   +1 more source

Exploring natural colorants from plants to insects: chemistry, functions, and modern uses. [PDF]

RSC Adv
Elmaidomy AH, Zayed A, Abbas GM, Badr NH, Bringmann G, Wu J, Abdelmohsen UR.   +6 more
europepmc   +1 more source

Mechanisms of the Effects of Polyphenols on Diabetic Nephropathy. [PDF]

Curr Issues Mol Biol
Kamiyama M, Iijima K, Okuzawa R, Kawata R, Kimura A, Shinohara Y, Shimada A, Yamanaka M, Youda A, Iwamoto T.   +9 more
europepmc   +1 more source

Dietary antioxidant capacity, flavonoid subclasses, and metabolic dysfunction-associated fatty liver disease in overweight and obese youth. [PDF]

J Health Popul Nutr
Kamrani F, Nikparast A, Etesami E, Sohouli M, Rohani P, Asghari G.   +5 more
europepmc   +1 more source

Trihydroxylated Anthocyanins Potentiate Effects of Docetaxel in Mesenchymal Triple Negative Breast Cancer Cells. [PDF]

Biofactors
Ribeiro M, Faria MA, Vojtek M, Diniz C, Ferreira IMPLVO, Viegas O.   +5 more
europepmc   +1 more source

Polymeric proanthocyanidins from Sicilian pistachio (Pistacia vera L.) nut extract inhibit lipopolysaccharide-induced inflammatory response in RAW 264.7 cells [PDF]

, 2011
ALLEGRA, Mario, ANGILERI, Francesca, GENTILE, Carla, LIVREA, Maria Antonia, PINTAUDI, Anna Maria, TESORIERE, Luisa   +5 more
core   +1 more source

Flavonoids in Plants and Human Health: From Biosynthesis to Neurodevelopmental and Neurodegenerative Disorders. [PDF]

Molecules
Lemanowicz J, Gawlińska K, Jaskulska I, Jaskulski D, Sar M.   +4 more
europepmc   +1 more source

Functional Characterization of 5-<i>O</i>-Glycosyltranferase Transforming 3-<i>O</i> Anthocyanins into 3,5-<i>O</i> Anthocyanins in <i>Freesia hybrida</i>. [PDF]

Int J Mol Sci
Adnan, Bao T, Zheng X, Pang Y, Gao R, Shan X, Zhu S, Kimani SK, Gao X, Li Y.   +9 more
europepmc   +1 more source