Results 121 to 130 of about 15,205 (223)

Research Progress on the Effects of Anthocyanidin Compounds on Physicochemical Properties of Starch

Shipin gongye ke-ji
Anthocyanidin compounds include proanthocyanidins, anthocyanidins, anthocyanins, etc. Among them, proanthocyanidin is a kind of polyphenol compound, then anthocyanidin and anthocyanin belong to flavonoid compounds.
Bin LI, Lin WANG, Jian YUE, Juan SU, Shufang YANG, Yiyun YANG, Wenbo NIU, Yuanyuan BIAN   +7 more
doaj   +1 more source

Proanthocyanidins from Ribes nigrum leaves - Isolation and structure determination [PDF]

, 1992
In summary, the antiinflammatory activity of Ribes nigrum leaves is mainly due to proanthocyanidins which are the major oligomers in the proanthocyanidins fractionPeer ...
Angenot, Luc, Dierckxsens, Yvan, Tits, Monique, Warin, Roger   +3 more
core  

Editorial : Ethylene biology and beyond : novel insights in the ethylene pathway and its interactions [PDF]

, 2020
Bouzayen, Mondher, Chang, Caren, Kalaitzis, Panagiotis, Kanellis, Angelos, Mattoo, Autar, Van Der Straeten, Dominique, Zhang, Jin-Song   +6 more
core   +2 more sources

Preliminary Phytochemical Evaluation of Certain Anticancer Crude Drugs Used by Adivasis of Rayalaseema Region, Andhra Pradesh, India [PDF]

, 2008
The present paper deals with preliminary phytochemical evaluation of certain crude drugs used for cancer. Based on the folklore data obtained from adivasis of Rayalaseema region, Andhra Pradesh, 15 species were collected in the forests of Eastern Ghats ...
Krishnaiah, P. Venkata, Raju, R. R. Venkata, Ratnam, K. Venkata   +2 more
core   +1 more source

Hydration-induced modulation of aromaticity and reactivity in anthocyanidins: a quantum mechanical study. [PDF]

RSC Adv
Shankar A.
europepmc   +1 more source

Dietary antioxidants and CKM-depression comorbidity: a primary analysis with a secondary evaluation of all-cause mortality using six machine learning algorithms. [PDF]

Eur J Med Res
Tang Y, Yue Z, Wu J, Liu H, Liu Q, Zhang K, Zhang Y, Wang Y, Wang S, Chen X, He X, Hu J, Ye Z.   +12 more
europepmc   +1 more source

Ab initio study regarding the evaluation of the antioxidant character of cyanidin, delphinidin and malvidin

Open Chemistry, 2012
Pop Raluca, Ştefănut Mariana, Căta Adina, Tănasie Cristian, Medeleanu Mihai   +4 more
doaj   +1 more source

Flavonoids as Inhibitors of VEGFR2 Signaling: Structural Insights for the Development of Safer Anti-Angiogenic Therapies. [PDF]

Int J Mol Sci
Yim A, Lu J, Wen W.
europepmc   +1 more source

Investigation of Essential Oil Composition, Polyphenol Content, and Antioxidant Activity of Myrtus communis L. from Turkey

Journal of the Turkish Chemical Society, Section A: Chemistry
In this study, it is aimed to investigate the chemical composition of the essential oils, antioxidant activity, and polyphenol content of methanol extracts of M.comminus L. leaves and berries. M.comminus L. Plant was collected from Yalova, Marmara region
Ayşe Sergüzel Yusufoğlu, Hülya Çelik Onar, Hasniye Yaşa, Belma Hasdemir   +3 more
doaj  

Dietary flavonoid intake and frailty in middle-aged and older U.S. adults with prediabetes or diabetes: A population-based study. [PDF]

Medicine (Baltimore)
Zhang J, Shang T, Hou X, Li J, Zhang X.
europepmc   +1 more source