Results 21 to 30 of about 7,290 (183)
Anthocyanin Pigments: Beyond Aesthetics
Molecules, 2020 Anthocyanins are polyphenol compounds that render various hues of pink, red, purple, and blue in flowers, vegetables, and fruits. Anthocyanins also play significant roles in plant propagation, ecophysiology, and plant defense mechanisms.
Bindhu Alappat, Jayaraj Alappat
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Cranberries (Vacciniummacrocarpon aiton) in dog nutrition: influence on diet digestibility and palatability and in the course of urinary tract infections [PDF]
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2020 The objective was to evaluate the effects of cranberry on blood and urinary parameters of dogs (experiment I), digestibility of nutrients (experiment II), palatability of diet (experiment III) and the influence of cranberry on E.
V.R. Olszewski +5 more
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A review on bioactive metabolites and great biological effects of Cranberry [PDF]
ERU Research Journal, 2023 The Cranberry (Genus Vaccinium) is characterized by its high content of acids, sugars and antioxidants. Some of the latter have been studied for their potential action against the adhesion of bacteria and a number of micro-organisms to the mucous ...
Mahmoud Elsayed +18 more
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Frontiers in Nutrition, 2023 BackgroundThe healthiest way to prevent metabolic syndrome (MetS) is through behavioral and nutritional adjustments. We examined the relationship between total flavonoids intake, flavonoid subclasses, and clinically manifest MetS.MethodsA cross-sectional
Zhenlei Zhao +6 more
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Extraction Solvents Affect Anthocyanin Yield, Color, and Profile of Strawberries
Plants, 2023 Anthocyanins are a major group of plant pigments that have antioxidant activities. Pigments play a major role in human health and have attracted a lot of attention globally.
Toktam Taghavi, Hiral Patel, Reza Rafie
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Nutrition & Metabolism, 2011 Background Obesity and metabolic syndrome are important public concerns, and there is increasing demand for effective therapeutic strategies. Flavonoids are expected to improve the risk factors associated with metabolic syndrome.
Yuan Bo +6 more
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The Influence of Anthocyanidin Profile on Antileishmanial Activity of Arrabidaea chica Morphotypes
Molecules, 2020 Arrabidaea chica Verlot (crajiru) is a plant used in folk medicine as an astringent, anti-inflammatory, wound healing and to treat fungal and viral diseases such as measles chickenpox and herpes.
Carla Junqueira Moragas-Tellis +8 more
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In Situ Stability of Anthocyanins in Lycium ruthenicum Murray
Molecules, 2021 In this research, the effects of drying method, storage temperature, and color protector glucose on anthocyanin preservation in the Lycium ruthenicum Murr. fruit were studied.
Yanping Wang, Jingxian Fu, Dong Yang
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Anthocyanidins of Lochnera rosea [PDF]
Nature, 1957 IN a survey of the anthocyanin flower pigments of plants growing in Trinidad1, it was found that Lochnera (Vinca) rosea (Apocynaceae) contained an anthocyanin the aglycone of which was not identified. The fresh petals gave on chromatography a major glycosidic component of R F 0.29 together with traces of two others R F 0.23, 0.18 in the n-butanol ...
W. G. C. FORSYTH, N. W. SIMMONDS
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Oftalʹmologiâ, 2015 Currently, several eye nutritional supplements and food additives with bilberry extract are approved in Russia. Bilberry effects directly depend on anthocyanidin content.
M. B. Gottikh +2 more
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