Results 11 to 20 of about 52,524 (307)
A survey of anthocyanins. IV [PDF]
Biochemical Journal, 1934 The anthocyanins have been identified in the flowers, fruits or leaves of approximately 200 species of plants. The results have been combined with earlier data, to ascertain the frequency with which derivatives of the three main anthocyanidin types occur as flower pigments among the species so far examined. Classification of the natural habitats of the
Gertrude Maud Robinson, Robert Robinson
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Anthocyanins of Gladiolus [PDF]
Nature, 1946 As a preliminary to genetic studies in which one of us will be concerned in collaboration with Prof. K. Hrubý, the pigments of the flower petals of Gladiolus gandavensis (large-flowered florist's gladioli) have been re-examined. The different varieties contain more or less of an anthoxanthin which appears to be a glycoside of apigenin or a simple ...
J. Maček +2 more
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Comparison of plant proximal sensing approaches for nitrogen supply detection in crops
Agronomy Journal, Volume 114, Issue 6, Page 3317-3328, November/December 2022., 2022 Abstract Nondestructive proximal sensors can be an efficient source of information of N status in crops for localized and rapid adjustment of fertilization applications. The aim of this study was to compare two transmittance/reflectance‐based sensors (SPAD, ASD) and a florescence‐based sensor (Multiplex) in their ability to measure N content in corn ...
Pablo Rosso +3 more
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Anthocyanin kinetics are dependent on anthocyanin structure [PDF]
British Journal of Nutrition, 2011 The kinetics of anthocyanin metabolism was investigated in a human feeding trial. Volunteers (n 12) consumed purple carrots containing five anthocyanin forms: cyanidin-3-(xylose-glucose-galactoside), cyanidin-3-(xylose-galactoside), cyanidin-3-(xylose-sinapoyl-glucose-galactoside), cyanidin-3-(xylose-feruloyl-glucose-galactoside) and cyanidin-3-(xylose-
Janet A. Novotny +2 more
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AcMYB1 Interacts With AcbHLH1 to Regulate Anthocyanin Biosynthesis in Aglaonema commutatum
Frontiers in Plant Science, 2022 Aglaonema commutatum is one of the most popular foliage plants with abundant leaf phenotypes; therefore, anthocyanin coloration is a vital economic trait in A. commutatum.
Ji Li +8 more
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Shipin gongye ke-ji, 2023 In order to improve the bioavailability of anthocyanins, a co-precipitation method was used to prepare anthocyanin/Fe3O4 nanocomposites in this study. The response surface method was used to optimize the synthesis of anthocyanin/Fe3O4 nanocomposites. The
Yun NIU, Qing WANG, Bin HAN, Xiaoli PENG
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BMC Plant Biology, 2022 Background In order to clarify the the molecular mechanism of anthocyanin accumulation in green and purple fruits of pepper using metabolomics and transcriptomics,to identify different anthocyanin metabolites,and to analyze the differentially expressed ...
Yaning Meng +3 more
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Antioxidants, 2023 There is increasing interest in the production and consumption of tea (Camellia sinensis L.) processed from purple–leaved cultivar due to their high anthocyanin content and health benefits.
Chenxi Gao +16 more
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Plants, 2020 Horticultural crops of the Ribes genus are valued for their anthocyanin-rich fruits, but until now, there were no data about the genes and regulation of their flavonoid pathway.
Pavel Starkevič +9 more
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