Results 51 to 60 of about 135,670 (235)
Glucose Sensor MdHXK1 Phosphorylates and Stabilizes MdbHLH3 to Promote Anthocyanin Biosynthesis in Apple. [PDF]
PLoS Genetics, 2016 Glucose induces anthocyanin accumulation in many plant species; however, the molecular mechanism involved in this process remains largely unknown. Here, we found that apple hexokinase MdHXK1, a glucose sensor, was involved in sensing exogenous glucose ...
Da-Gang Hu +5 more
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Inheritance of disc flower color in Helianthus petiolaris [PDF]
, 2009 Disc flowers of Helianthus petiolaris (Asteraceae) are usually purple reddue to anthocyanin pigments in corolla lobes, style and stigma. However, yellow-flowered plants are occasionally found.
Delucchi, C. +2 more
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The effect of soil risk element contamination level on the element contents in Ocimum basilicum L. [PDF]
, 2015 Red basil (Ocimum basilicum L.) cv. Red Rubin was cultivated in model pot experiment in the soil amended by arsenic, cadmium and lead solutions in stepwise concentrations representing the soil concentration levels of former mining area in the vicinity of
Havlik, Jaroslav +3 more
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High Ambient Temperature Represses Anthocyanin Biosynthesis through Degradation of HY5
Frontiers in Plant Science, 2017 Anthocyanins are flavonoid compounds that protect plant tissues from many environmental stresses including high light irradiance, freezing temperatures, and pathogen infection.
Sara Kim +7 more
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Cells, 2022 Sweet cherry, an economically important horticultural crop, has strong antioxidant activity. The fruits contain compounds potentially beneficial to human health—particularly anthocyanins, which are synthesized in cytosol and predominantly accumulated in ...
Xiliang Qi +5 more
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Clinical and Experimental HypertensionBackground Mitochondrial dysfunction of pulmonary vascular endothelial cells is one of the important pathogenesis of pulmonary arterial hypertension (PAH).
Xiao Liu +5 more
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Journal of Biological Research - Thessaloniki, 2018 Background Anthocyanins are plant secondary metabolites with key roles in attracting insect pollinators and protecting against biotic and abiotic stresses. They have potential health-promoting effects as part of the human diet.
Gayatri Goswami +7 more
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R2R3-MYB Transcription Factors Regulate Anthocyanin Biosynthesis in Grapevine Vegetative Tissues
Frontiers in Plant Science, 2020 Anthocyanins with important physiological functions mainly accumulate in grape berry, but teinturier grape cultivars can accumulate anthocyanins in both reproductive and vegetative tissues.
Sha Xie +7 more
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, 2008 Citation: 'anthocyanins' in the IUPAC Compendium of Chemical Terminology, 3rd ed.; International Union of Pure and Applied Chemistry; 2006. Online version 3.0.1, 2019. 10.1351/goldbook.A00380 • License: The IUPAC Gold Book is licensed under Creative Commons Attribution-ShareAlike CC BY-SA 4.0 International for individual terms.
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Anthocyanin attenuates high salt-induced hypertension via inhibiting the hyperactivity of the sympathetic nervous system [PDF]
, 2023 Chunmei Xu +6 more
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