Results 141 to 150 of about 1,226 (209)

Similar Safety Profile of the Enantiomeric N-Aminoalkyl Derivatives of Trans-2-Aminocyclohexan-1-ol Demonstrating Anticonvulsant Activity. [PDF]

Molecules, 2019
Słoczyńska K, Koczurkiewicz P, Piska K, Powroźnik B, Wójcik-Pszczoła K, Klaś K, Wyszkowska-Kolatko M, Pękala E.   +7 more
europepmc   +1 more source

Vanillic acid protects mortality and toxicity induced by N-ethyl-N-nitrosourea in mice; in vivo model of chronic lymphocytic leukemia. [PDF]

Toxicol Rep
Salimi A, Haddadi S, Khezri S, Asgari B, Pourgholi M.   +4 more
europepmc   +1 more source

Safety Assessment of Total Phenols From Deoiled <i>Cinnamomum Longepaniculatum</i> Leaves. [PDF]

Food Sci Nutr
Li S, Zhou X, Jiang Y, Fu M, Yuan Y, Ou X.   +5 more
europepmc   +1 more source

Unlocking the health potential of fermented foods: insights from traditional Indian diets. [PDF]

Front Microbiol
Raali R, Sampath N, R S G, J K T, Vardhan J H, Shenbagam B J, Geethanjali V, Kumar S V, Shanmuga Doss S.   +8 more
europepmc   +1 more source

Spermidine Supplementation Reduces Genetic Damage in the Liver and Bone Marrow of Rodents. [PDF]

ACS Omega
Barcelos Chacon J, Duarte MC, Carvalho MO, Ávila PF, Menon IC, de Mello Franco G, Dala Paula BM, de Oliveira PF.   +7 more
europepmc   +1 more source

Investigation of new exopolysaccharides produced by strains of donkey milk. [PDF]

Iran J Microbiol
Israyelyan A, Balabekyan T, Aleksanyan L, Sahakyan I, Gasparyan A, Tkhruni F.   +5 more
europepmc   +1 more source

Effect of Boiling, Steaming and Microwaving on the Antioxidant and Antibacterial Properties of Parkia speciosa Seeds. [PDF]

Plant Foods Hum Nutr
Limas LF, Jeyaraj EJ, Ng KY, Choo WS.
europepmc   +1 more source

Evaluation and isolation of antimutagenic compounds from methanolic leaf extracts of Monanthotaxis caffra

, 2016
E.E. Elgorashi, K. Foubert, R. Makhuvele, L. Verschaeve   +3 more
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Antimutagenicity in yeast

Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis, 1992
In recent years there has been increasing interest in antimutagenesis, and studies have been done using both prokaryotic and eukaryotic systems. In eukaryotic systems the first studies were performed with different strains of Schizosaccharomyces pombe. In particular, caffeine and L-methionine were investigated.
G, Bronzetti, C, Della Croce, A, Galli
openaire   +2 more sources

Antimutagenicity of yogurt

Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis, 1996
Yogurt is milk fermented by a mixture of two bacteria: Lactobacillus delbrueckii ssp. bulgaricus and Streptococcus salivarius ssp. thermophilus. Epidemiological studies have correlated a reduced risk of colon cancer with yogurt consumption. Independent studies have established that yogurt and extracts thereof are antimutagenic.
A T, Bakalinsky, S R, Nadathur, J R, Carney, S J, Gould   +3 more
openaire   +2 more sources