Results 11 to 20 of about 1,146,119 (350)
The Antioxidant Activity of Prenylflavonoids [PDF]
Molecules, 2020 Prenylated flavonoids combine the flavonoid moiety and the lipophilic prenyl side-chain. A great number of derivatives belonging to the class of chalcones, flavones, flavanones, isoflavones and other complex structures possessing different prenylation ...
Clementina M. M. Santos +1 more
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Antioxidant Activity of Natural Hydroquinones [PDF]
Antioxidants, 2022 Secondary metabolites derived from hydroquinone are quite rare in nature despite the original simplicity of its structure, especially when compared to other derivatives with which it shares biosynthetic pathways.
Rosa M. Giner +2 more
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Antioxidant activity of nanomaterials [PDF]
Journal of Materials Chemistry B, 2018 In this review, the main families of nanoantioxidants and the chemical methods used to measure their antioxidant activity are reported.
Valgimigli, Luca +2 more
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Antioxidative Activity of Tetrahydrocurcuminoids [PDF]
Bioscience, Biotechnology, and Biochemistry, 1995 In order to develop a new type of antioxidative compound which has both the phenolic and beta-diketone moiety in the same molecule, we converted three known curcuminoids, curcumin (diferuloylmethane, U1), (4-hydroxy-3-methoxycinnamoyl)methane (U2), and bis-(4-hydroxycinnamoyl)methane (U3), which are the natural antioxidants of Curcuma longa L. (tumeric)
T, Osawa +3 more
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Antioxidative activity of probiotics
Archives of Medical Science, 2021 Probiotics are defined as live microorganisms that have a beneficial effect on health by exhibiting quantitative and qualitative effects on intestinal microflora and/or modification of the immune system. A strain is consid ered probiotic if it demonstrates a series of clinically proven health benefits.
Hoffmann, Arkadiusz +2 more
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Antioxidant Activity of Some Mongolian Plants [PDF]
Mongolian Journal of Biological Sciences, 2014 Antioxidant agents reactive oxygen species can be used for several cosmetic and medical applications. The goal of our study was to evaluate the antioxidant activity of 69 plant samples of 68 species belonging to 55 genera and 25 families ...
Oyungerel Shagjjav +3 more
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In-vitro antioxidant and anti-inflamatory activities of Pituranthos chloranthus and Artemisia vulgaris from Tunisia [PDF]
, 2020 Pituranthos chloranthus and Artemisia vulgaris L. are two of the most important aromatic and medicinal species from the Apiaceae and Asteraceae families, respectively. They are traditionally used in certain pathologies in which inflammatory processes are
AAZZA, Smail +3 more
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Antioxidant activity of propolis
Pesquisa Agropecuária Tropical, 2014 Propolis is a resinous substance collected by bees from many parts of plants and mixed with wax, pollen and salivary secretions. Its composition is complex and closely related to the vegetation features of each region.
Adriane Alexandre Machado De-Melo +4 more
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Effects of Key Components on the Antioxidant Activity of Black Tea
Foods, 2023 Many components (such as tea polyphenols, catechins, theaflavins, theasinensins, thearubigins, flavonoids, gallic acid, etc.) in black tea have antioxidant activities.
Weiwei Wang +5 more
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Turmeric and black pepper spices decrease lipid peroxidation in meat patties during cooking. [PDF]
, 2015 Spices are rich in natural antioxidants and have been shown to be potent inhibitors of lipid peroxidation during cooking of meat. Turmeric contains unique conjugated curcuminoids with strong antioxidant activity. Piperine, one of the main constituents of
Heber, David +6 more
core +2 more sources