Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.ABSTRACT Plant‐based antioxidants are widely incorporated into foods to retard oxidative deterioration and to deliver health‐related benefits. Yet, their in‐product and in vivo performance frequently diverges from predictions based on solution‐phase chemical assays, because matrix interactions, processing history, and host metabolism reshape both ...
Márcio Vargas‐Ramella +6 more
wiley +1 more source
Accuracy of ChatGPT, Gemini, Claude and DeepSeek in Carbohydrate Counting
Diabetes, Obesity and Metabolism, Volume 28, Issue 7, Page 5627-5636, July 2026.ABSTRACT Aims To evaluate the accuracy of four general‐purpose artificial intelligence (AI) models—ChatGPT (OpenAI), Gemini (Google), Claude (Anthropic) and DeepSeek (DeepSeek AI)—in calculating the carbohydrate content of meals compared with clinicians‐calculated reference values.
Luca Zagaroli +7 more
wiley +1 more source
Dispersive solid phase extraction using a hydrophilic molecularly imprinted polymer for the selective extraction of patulin in apple juice samples. [PDF]
Mikrochim Acta, 2023 Cavaliere C +6 more
europepmc +1 more source
Lived Experiences of Tooth Hypersensitivity in Children With Molar Incisor Hypomineralisation
International Journal of Paediatric Dentistry, Volume 36, Issue 4, Page 605-616, July 2026.ABSTRACT Background Children with molar incisor hypomineralisation (MIH) can suffer from intense tooth hypersensitivity (TH), which may adversely affect various aspects of their emotional, social, and functional wellbeing. As TH diagnostic tools are primarily adapted from adult research, there is a clear need for a deeper understanding of MIH‐TH from a
Joana Monteiro +2 more
wiley +1 more source
Determination of nine bioactive phenolic components usually found in apple juice by simultaneous UPLC-MS/MS. [PDF]
Food Sci Nutr, 2023 Li QL +9 more
europepmc +1 more source
Journal of Gastroenterology and Hepatology, Volume 41, Issue 7, Page 2043-2061, July 2026.The first Australian guidance document on the assessment and management of idiopathic gastroparesis (IGP) reconceptualises IGP as a sensorimotor disorder. It proposes a novel multidisciplinary treatment algorithm and 20 high‐consensus recommendations, addressing common overlapping disorders, and providing clear guidance on associated disordered eating ...
Trina Kellar +11 more
wiley +1 more source
Concentration of Polyphenolic Antioxidants in Apple Juice and Extract Using Ultrafiltration. [PDF]
Membranes (Basel), 2022 Dushkova M +5 more
europepmc +1 more source
EFSA Journal, Volume 24, Issue 7, July 2026.Abstract The food enzyme mannan endo‐1,4‐β‐mannosidase (1,4‐β‐d‐mannan mannanohydrolase; EC 3.2.1.78) is produced with the non‐genetically modified Aspergillus niger strain HBI‐GM01 by HBI Enzymes Inc. The food enzyme was considered free from viable cells of the production organism.
EFSA Panel on Food Enzymes (FEZ) +20 more
wiley +1 more source
Detection of Adulterants in Apple Juice Concentrate by Physicochemical Properties, Organic Acids Profile, Minerals, and Multivariate Classification Strategies. [PDF]
Food Sci NutrYeganeh-Zare S, Farhadi K, Amiri S.
europepmc +1 more source
Implementation of the HACCP System for Apple Juice Concentrate Based on Patulin Prevention and Control. [PDF]
Foods, 2023 Duan S +7 more
europepmc +1 more source